Forno Rosso Pizzeria Napoletana

Pizza restaurant, 1048 W Randolph St, Chicago, IL

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Marinara — San marzano tomatoes, pomodori di piennolo, oregano, fresh garlic, sea salt, basil Vegan
• Calzone — Fior di latte, san marzano tomatoes, pecorino romano, evoo, basil
• Spinach and Ricotta — Fior di latte, sautéed spinach, bufala ricotta, evoo
• Sausage e Roasted Bell Peppers — San marzano tomatoes, fior di latte, roasted bell peppers, specially made local sausage, pecorino romano, evoo
• Sweet Salami & Black Pepper — Fior di latte, bufala ricotta, sweet salami, black pepper, evoo
• Gnocchi Sorrentina — Tomato sauce, basil, fior di latte mozzarella, parmigiano reggiano
• Locale — San marzano tomatoes, fior di latte mozzarella, locally sourced sausage, pecorino romano, organic mushrooms, basil
• Prosciutto e Arugula — Fior di latte mozzarella, san daniele prosciutto, arugula, parmigiano reggiano
• Margherita — San marzano tomatoes, fior di latte mozzarella, pecorino romano, basil
• Pistacchio Pizza — Pistacchio pesto, locally sourced sausage, fior di latte mozzarella, basil
• Barese — Rapini, locally sourced sausage, imported burrata, fior di latte mozzarella
• Pizza Tartufo — Black truffle pate, porcini mushrooms con panna, locally sourced sausage, basil, fior di latte mozzarella
• Tre Carne — San marzano tomatoes, fior di latte mozzarella, locally sourced sausage, imported speck, hot sopressata, pecorino romano, basil
• Bufalina — San marzano tomatoes, imported mozzarella di bufala, ciliegine di bufala, basil
• Quattro Formaggi — Fior di latte mozzarella, smoked mozzarella, gorgonzola, pecorino romano
• Capricciosa — San marzano tomatoes, artichokes, kalamata olives, organic mushrooms, prosciutto cotto, pecorino romano, fior di latte mozzarella, basil
• Ortolana — Sauteed spinach, organic mushrooms, roasted bell peppers, artichokes, fior di latte mozzarella, basil, finished with housemade spicy oil
• Reginella — Pomodori di piennolo, san marzano tomatoes, organic mushrooms, imported mozzarella di bufala, basil, san daniele prosciutto
• Veneto — Asiago cheese, locally sourced sausage, caramelized onions, speck, fior di latte mozzarella
• Rosso Cavallo — San marzano tomatoes, imported caciocavallo della grotta, hot sopressata, kalamata olives, fior di latte mozzarella, basil
• Rosso Diavolo — San marzano tomatoes, fior di latte mozzarella, hot sopressata, pecorino romano, basil
• Affumicata — Smoked mozzarella di bufala, hot sopressata, roasted bell peppers, fior di latte mozzarella
• Carbonara — San marzano tomatoes, fior di latte mozzarella, pancetta, pecorino romano, organic egg, cracked black pepper, basil
• Vesuvio — Pomodori di piennolo, san marzano tomatoes, imported mozzarella di bufala, anchovies, kalamata olives, imported oregano, basil
• Primavera — Fior di latte mozzarella, arugula, wild oregano, calabrian peppers, thyme, garlic, evoo, lemon zest
• Kids - Mickey or Nemo — San marzano tomato sauce with fresh mozzarella and olive eyes in the shape of your choice, Mickey or Nemo

Starters

• Wood Roasted Olives — Castelvetrano olives, gaeta olives, lemon zest, evoo, black pepper Vegan
• Verdure Miste — Marinated eggplants, grilled artichokes, sundried tomatoes, spicy calabrian peppers and imported olives Vegan
• Burrata — Imported burrata with a buttery creamy center, served on focaccia
• Focaccia — Stracciatella, sea salt, arugula, black pepper, fig and honey beer spread
• Wood Roasted Meatballs — Meatballs with san marzano tomatoes, grana padano, and crostini
• Pomodoro Bruschetta — Marinated tomatoes with fresh mozzarella
• Wood Roasted Mediterranean Octopus — Fingerling potatoes, cherry tomatoes, frisee, citrus vinaigrette
• Octopus Carpaccio — Arugula, fennel, orange, lemon vinaigrette
• Prosciutto e Bufala — San daniele prosciutto, imported mozzarella di bufala, basil
• Salumi — A selection of hand cut local salumi's, artisanal cheese and imported olives
• Panzanella — Baby arugula, wood-fired croutons, grape tomatoes, prosciutto crisps, red onion, cucumber, shaved parmigiano reggiano, red wine vinaigrette
• Toscana — Local spring mix, pear, gorgonzola cheese, walnuts, lemon vinaigrette, balsamic glaze
• Fresca — Baby arugula, grape tomatoes, parmigiano reggiano, balsamic vinaigrette
• Wood Roasted Beet Salad — Roasted red and golden beets, frisee, goat cheese, baby spinach, pistachio vinaigrette
• Caesar Salad — Baby gem lettuce, oven roasted croutons, white anchovies, Parmigiano
• Caprese Bufala — Imported mozzarella di bufala, fresh tomatoes, basil, evoo, balsamic glaze

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