Flyfish Club

Restaurant, 141 E Houston St, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Green Goddess — Avocado, Asparagus, Cucumber, Shiso, Green Goddess, Yuzu Furikake Vegan
• Snapper Sashimi — Manga, Scotch Bonnet, Pension Fruit, Avorado
• Bluefin Tuna Sashimi — Scallion, Pearl Onion
• Octopus Carpaccio
• Japanese Hamachi Crudo — Green Apple and Wasabi, Yuzu Kosho, Mint
• Golden Tilefish Ceviche
• Hamachi — Ginger Scallion
• Toro — Scallion, Sesame
• Spicy Scallop — Calabrian Aioli, Tobiko Arare
• Spicy Tuna — Avocado, Crispy Shallots
• Oscar — Wagyu, Snow Crab, Yuzu Hollandaise
• Steak & Eggs — A5 Wagyu, Osetra Caviar
• Crispy Rice — 4 pieces per order
• Tuna — Szechuan Chile Crisp
• Salmon — Yuzu Furikake, Avocado
• Santa Barbara Uni — Lemon oil, Maldon
• Wagyu Beef Tartare — Black Truffle, Walnut
• Osetra — Horseradish Whipped Creme Fraiche, Chives

Starters

• Fennel Vegan
• Little Gem — Avocado, Shiso, Green Goddess, Crispy Quinoa, Pickled Shallots Vegan
• Badger Flame Beets Vegan
• The Grand Shellfish Tower
• East & West Coast Oysters
• Dressed — Peeko Oyster, Pineapple, Shiso, Yuzu Kosho, Shibumi, Tomatillo, Sweet Onion, Cilantro
• Muffuletta — Crispy Soppressata

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