Floyd's Coffee House & Wine Bar

cafe, 1996 Southeast Ladd Avenue, Portland, OR, 97214, Portland, OR

VeganScore 70 · 4 vegan main dishes

Menu

Mains

• Chickpea Melt — Vegan chickpea salad, vegan cheese, and vegan mayo, with arugula on toasted ciabatta bun Vegan
• Toasted Cheese — Medium cheddar & havarti on buttered sourdough
• Tuna Melt — Albacore tuna, provolone, pesto, mayo & dijon on toasted ciabatta bun
• Turkey Melt — Turkey breast, swiss cheese, arugula w/ mayo & dijon on toasted ciabatta bun
• Pizza Parisian Sausage — A twist on the classic - with pizza dough on the bottom and a flakey pastry on top, plus layers of cheese, mushrooms, tomato sauce, prosciutto, parmesan, and ground italian sausage.
• Pizza Parisian Veggie — Pizza dough on bottom, layers of cheese, mushrooms, tomato sauce, prosciutto, parmesan, fresh spinach and artichoke hearts

Breakfast

• Bagel — Spielman bagels fresh daily Vegan
• Sourdough Toast — Two slices served Vegan
• Gluten Free Toast Vegan
• Breakfast Burrito

Starters

• Charcuterie Plate
• Fruit & Cheese Platter — Italian soft cheese, spanish manchego, goat cheese, apples, fig jam, oat cakes, & baguette

Desserts

• Affogato
• Molten Chocolate Cake — Warmed and served with gelato or non-dairy ice cream
• Apple Blossom Pastry — Warmed and served with gelato or non-dairy ice cream

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