Float Hollywood
Breakfast restaurant, 1635 Vine St, Los Angeles, CA
VeganScore 60 · 2 vegan main dishes
Menu
Mains
- Harvest Bowl — Vegan. Rainbow quinoa mix with grilled corn, red onions, rainbow bell peppers, canelli beans, chickpeas, cilantro, toscano kale; hummus, lemon vinaigrette, side of pita Vegan
- Rosemary Chicken Sandwich — Grilled chicken breast, chipotle bacon, heirloom tomatoes, lettuce, rosemary mayo on French roll. Served with house chips
- Pesto Chicken Sandwich — Grilled chicken breast, provolone, parmesan crisp, house pesto, heirloom tomatoes, roasted red pepper, arugula on French roll. Served with house chips
- Turkey Club Sandwich — Turkey, chipotle bacon, avocado, heirloom tomatoes, Persian cucumbers, lettuce, Dijon mayo on sourdough. Served with house chips
- Hot Pastrami Sandwich — Pastrami with swiss cheese, sautéed onions and pepperoncini. Mayo and yellow mustard on French roll. Served with house chips
- Tuna Melt Sandwich — Albacore tuna mix with red onions, celery, jalapeños, swiss cheese, heirloom tomatoes, cilantro aioli on sourdough. Served with house chips
- Garden Wrap — Hummus, feta, spring mix, cherry tomatoes, red onions, Persian cucumbers, chickpeas, olives, bell peppers, spinach wrap. Served with house chips
- Float Italian Sandwich — Salami, Capocollo, provolone, spring mix, heirloom tomatoes, red onion, pepperoncini, sundried tomato spread on French roll. Served with house chips
- Cilantro Chicken Bowl — Grilled chicken breast, rice mix with Peruvian beans and grilled corn; avocado, cheddar, pico de gallo, tortilla strips, cilantro aioli
- Classic Cheeseburger — Beef patty, cheddar, lettuce, red onions, heirloom tomatoes, pickles, chipotle aioli on a buttery brioche bun. Served with fries.
Breakfast
- Avo + Toast — Vegan. Smashed avocado topped with shaved fennel salad, cherry tomatoes, French radishes, red onions, fresh herbs on toasted sourdough Vegan
- Breakfast Bagel — Fried egg, chipotle bacon, cheddar, avocado, heirloom tomatoes, chipotle aioli on an everything bagel, served with a side of seasonal fruit
- Salmon + Toast — Atlantic smoked salmon, smashed avocado, Persian cucumbers, capers, pickled veggies, fresh herbs on toasted sourdough
- The Yolk of Fame — Two sunny side up eggs, hickory smoked steak ham, breakfast potatoes with bell peppers and onions, fresh baguette
- French Omelette — Fluffy omelette with a rich blend of Emmental, Gruyère and Pecorino Romano cheese, house salad and fresh baguette
- Morning Skillet — Two sunny side up egg, choice of ham or chipotle bacon, country potatoes with bell peppers and onions, mozzarella cheese, pico de gallo, guacamole, fresh baguette
- Breakfast Burrito — Scrambled eggs, chipotle bacon, cheddar, breakfast potatoes, red onions, bell peppers, chipotle aioli, flour tortilla, salsa, side of fruit
- Chef's Burrito — Scrambled eggs, hickory smoked ham, mozzarella, rice, refried beans, shredded lettuce, pico de gallo, flour tortilla, salsa, side of fruit
- Sunrise Burrito — Scrambled eggs, avocado, mozzarella, rainbow quinoa mix with peruvian and black beans, cilantro, roasted corn and salsa; spinach tortilla, salsa, side of fruit
- Brekky Bun — Fried egg, hickory smoked steak ham, swiss cheese, heirloom tomatoes, avocado and arugula, drizzled with chipotle aioli on a buttery brioche bun, served with a side of seasonal fruit
- Lox Bagel — Atlantic smoked salmon, herbed cream cheese with capers, pickled red onions, heirloom tomatoes, Persian cucumber, on an everything bagel served with a side of seasonal fruit
- Rise & Shine — Scrambled eggs, smashed avocado, wild sautéed mushrooms, bacon bits, chipotle aioli on toasted sourdough
- French Toast — Thick slice of brioche, fresh berries, home-made whipped cream, pure maple syrup
Desserts
- Classic Float
- Creamsicle
- Red Cow
- Cold Brew Float
- Ice Cream — Single or Double
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