Fish Cheeks Brooklyn

Thai restaurant, 661 Driggs Ave, Brooklyn, NY

VeganScore 30

Menu

Mains

• Coconut Crab Curry — Southern style curry with crab meat, house made curry paste, betel leaf, makrut lime leaf
• Rawaeng Duck Curry — Seared duck breast, duck leg confit served in a lemongrass, turmeric infused coconut curry

Starters

• Mussel Gorlae — Grilled mussels in southern curry glaze with crispy shallots
• Zabb Wings — Free range chicken wings fried with chili, lime, fried makrut lime leaf
• Somtum Corn Salad — Sweet corn, cherry tomato, long bean, garlic, lime, fish sauce, Thai Bird's Eye chili
• Grilled Pork Cheeks — Marinated in fish sauce, white pepper served with jaew sauce
• Kub Khao
• Fried Fish With Garden Herb Salad — Whole rainbow trout, cilantro, cashews, chili, pineapple, ginger, pickled garlic dressing

Other

• Chef's Selection For Two
• Steamed Fish With Thai Herbs — Whole branzino, chili, lime, cilantro, culantro, cilantro lime broth
• Crab Fried Rice — Crab, rice, egg, scallion, cilantro, served with cucumber, nam jim seafood, and prik nam pla
• 30 Day Dry Aged Beef Kaprow — Minced dry aged ribeye wok stir fried with holy basil, garlic, chili. Served with fried duck egg

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