Finnegan's Wake

Bar, 1361 1st Ave, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Impossible Burger — Sauteed onions, mushrooms and avocado Vegan
• Finnegan's Wake Burger — 8oz. freshly ground sirloin.
• Chef's Angus Burger — Crispy apple wood bacon, melted blue cheese, topped with onion rings
• Cajun Chicken Wrap — Lettuce, tomato, onion, mozzarella cheese, chipotle aioli
• Turkey Club — Sliced turkey, bacon, lettuce, tomato, mayo on white toast.
• Dubliner Grilled Cheese — Melted cheddar cheese with ham, tomato and onion
• Finnegan's Wake Steak Sandwich — Sauteed onions, peppers, Swiss cheese, horseradish sauce
• Salmon B.L.T. — Fresh avocado & wasabi aioli on toasted whole wheat
• Crispy Chicken Sandwich — On ciabatta with pickle and chipotle aioli
• Grilled Chicken Sandwich — On ciabatta with melted mozzarella, tomato and pesto
• Bangers & Mash — Grilled sausage with whipped potato, sauteed onion and gravy
• Chicken Pot Pie — Classic Chicken Pot Pie topped with Puff Pastry.
• Shepherd's Pie — Ground sirloin, onion, carrots, celery, green peas, with brown sauce, mashed potato and scallion crust
• Fish & Chips — Battered cod with french fries. Served with tartar sauce.
• Fettuccini Veggie Pasta — Sauteed mixed vegetables (onions, peppers, tomato), shredded parmesan cheese, pinot grigio wine sauce and fresh basil
• Lobster Ravioli — Vodka pink sauce, spinach, green peas, parmesan cheese
• Pan Seared Salmon Filet — With roasted fingerling potato, grilled asparagus and buerre blanc sauce
• Roast Vermont Turkey — With stuffing, mashed potato and vegetable medley
• Chicken Francese — Egg dipped chicken breast, Pinot grigio, lemon sauce, sauteed mixed vegetables and whipped potato
• Grilled N.Y. Strip Steak — Crispy wedge potatoes, grilled asparagus, cognac peppercorn sauce

Starters

• House Made Guacamole — With crispy corn tortilla chips Vegan
• Mozzarella Sticks — With marinara sauce
• Chicken Tenders
• Buffalo Wings — With celery & bleu cheese
• Zesty Fried Crispy Calamari — With marinara sauce
• Macaroni & Cheese — With bechamel sauce
• Crispy Bang Bang Shrimp — With Chipotle Aioli
• Chef's Nachos — Homemade chilli, melted cheddar cheese, guacamole, sour cream, pico de gallo
• Loaded Baked Potato — Topped with chili and cheddar.
• Onion Rings — With chipotle aioli
• Quesadilla — Stuffed with cheese, sauteed onions & peppers. Served with salsa & sour cream.
• French Onion Soup — Rich broth with caramelized onions, topped with melted cheese and a slice of toasted bread.
• Bowl of Chilli — Melted cheddar & Jack cheese, mixed peppers, green scallions
• Soup of the Day
• Mini Beef Sliders — With melted American cheese, pickle, cherry tomato and fries
• House Salad — Large mixed greens, carrots, tomatoes, onions, peppers, cucumbers. Choice of dressing: vinaigrette, blue cheese, Russian or ranch. Option to add Chicken, Salmon, Sliced Steak
• Caesar Salad — Romaine lettuce, shaved parmesan, croutons, Caesar dressing. Option to add Chicken, Salmon, Sliced Steak
• Wedge Salad — Iceberg lettuce, grape tomato, onion, crumbled blue cheese, bacon bits, blue cheese dressing
• Mediterranean Chopped Salad — Cucumber, grape tomato, red onion, peppers, black olives, romaine, feta cheese & oregano vinaigrette

Desserts

• Apple Pie
• Key Lime Pie
• New York Style Cheese Cake
• Chocolate Mousse Cake
• Brownie

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