Fauchon Paris NYC

French restaurant, Two Bryant Park, New York, NY

VeganScore 20

Menu

Mains

• French Omelet — Gruyère cheese, smoked salmon, petite greens
• Fauchon Club — Turkey, sundried tomatoes, fennel confit, toasted bread, petite greens
• Croque Monsieur — French ham, béchamel, gruyère cheese
• Quiche Lorraine — Gruyère cheese, French ham, lardons, petite greens
• Fauchon Burger — Gruyère cheese, tomato, pickles, caramelized onion aioli, herb fries
• Warm Maine Lobster Roll — Butter-poached lobster, housemade brioche bun, old bay french fries
• Pan-Seared Chicken Breast — Grilled asparagus, onions, sauce tarragon
• Black Sea Bass a la Nage — Fiddlehead ferns, baby turnips, sea beans
• Steak Bavette — Au poivre, herb fries

Starters

• Haricot Verte Salad — Hazelnut, shallot, seasonal fruit, red wine vinaigrette Vegan
• Green & White Asparagus — Morel mushrooms, fava beans, pea shoots, jus Vegan
• Breads & Spreads — Housemade baguette, sourdough loaf, seeded whole wheat bread with French butter and extra virgin olive oil
• French Onion Soup — Gruyère cheese, croutons
• Green Asparagus Velouté — Crème fraîche, lemon
• Smoked Salmon Blini — Trout roe, petite greens
• Yellowfin Tuna Tartare — Avocado, mango, parmesan crumble
• Steak Tartare à la Parisienne — Filet, roasted bone marrow, quail egg, grainy mustard cracker, toasted sourdough
• Foie Gras — Strawberries, pickled shallot, brioche
• Niçoise Salad — Baby leaf salad, pepper-crusted tuna, French beans, hard-boiled egg, tomatoes, peppers, olives, spring onions, lemon olive oil
• Auguste Caesar Salad — Soft boiled egg, French beans, parmesan, croutons

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