ETA Restaurant + Bar
Restaurant, 455 N Park Dr, Chicago, IL
VeganScore 60 · 1 vegan main dish
Menu
Mains
- Glazed Maitake Mushroom — BBQ cauliflower, quinoa, green bean agrodolce, pine nuts, mushroom sauce Vegan
- Turkey Club — bacon apple pickles walnut-caramel bread
- Double Cheeseburger — griddled smash patties, american cheese, pickles, cognac peppercorn sauce, french fries
- Steak Frites — sauce au poivre, local grown lettuces, dijon shallot vinaigrette, french fries
- Margherita Pizza — basil, EVOO
- Grilled Spiced Chicken Sandwich — tomato, pickles, lettuce, onion, tzatziki sauce on telera bun, fries
- Lobster Roll — buttered brioche, old bay mayo
- Falafel Sliders — tahini sauce, pickled red wine onions, pickles, brioche
- Steak Tacos — salsa roja, pickled red onion, avocado, corn tortillas
- Half Roasted Chicken — truffle honey, everything lavender seasoning, chives, chicken blanquette
- Sauteed True North Salmon — saffron tomato beurre blanc, olive relish
- Grilled Branzino — lemon, fine herbs, calvados beurre blanc
- 16 oz. Ribeye Steak — red wine sauce
- 12 oz. NY Strip Steak — bordelaise
- Shrimp Bucatini — calabrian chili butter, pecorino cheese, fennel sofrito
- Bucatini Pomodoro — roasted tomato, parmesan cheese, basil
- Sixty South Salmon — griddled broccolini crispy potato romesco
- Roasted Chicken — grilled eggplant golden raisin conserva jus
- Short Rib French Dip — gruyère caramelized onions whipped horseradish
- Ahi Tuna BST — scallion aioli pickled carrot slaw avocado
- Eta Burger — double patty widmer 1 year cheddar crispy onion b+b pickles tomato jan
- Beyond Burger — b+b pickle american fancy sauce
- Mushroom Panini — sweet potato pickled red onions cream cheese spread
- Truffle Tagliatelle — egg asiago black pepper arugula / crumbs
Breakfast
- Breakfast Bento Box — vanilla yogurt melon choice of two breakfast pastries with choice of juice, coffee or tea
- Berry Parfait — vanilla yogurt house granola fresh berries
- Steel-Cut Oatmeal — banana brown sugar yogurt pecan streusel
- Avocado Toast — confit crab sofrito pepitas / pomegranate
- Smoked Salmon and Bagel — tomato cucumber pickled shallot crispy capers pea shoots dijon cream cheese
- Breakfast Wrap — scrambled eggs smoked fontina mushrooms arugula romesco breakfast potato
- Chicago Breakfast — two eggs any style breakfast potatoes
- Egg White Frittata — red quinoa roasted broccoli herb ricotta breakfast potatoes toast
- Pick Three Omelet — organic spinach roasted broccoli tomato onion bell pepper bacon ham veggie sausage cheddar goat cheese fontina with breakfast potatoes & toast
- Buttermilk Waffle — strawberry lemon curd pecan streusel
- Malted Pancakes — vanilla mascarpone caramelized apples
- Stuffed French Toast — nutella blueberry jam granola crunch banana brûlée
- Cauliflower Hash — veggie sausage breakfast potatoes poached eggs toast
- Eggs Benedict — cured ham or salmon lemon hollandaise breakfast potatoes
- Avocado Benedict — lemon hollandaise arugula breakfast potatoes vegetarian sausage +2
- Steak and Eggs — two eggs any style hollandaise breakfast potatoes toast
- Cereal — cheerios / honey nut cheerios / cornflakes frosted flakes / fruit loops raisin bran special k
Starters
- Butternut Squash — compressed apple Vegan
- Local Greens — shaved vegetables sunflower seeds / house vinaigrette Vegan
- Chicken Noodle Soup — chicken, classic vegetable mirepoix, artisan pasta, bone broth, grilled sourdough
- Caesar Salad — hearts of romaine, garlic herb croutons, shaved parmesan, eggless caesar dressing
- Tuna Tartare — puffed rice, avocado, kewpie mayo, ponzu, furikake
- Brussels Caesar — gem lettuce confit tomato
- Kale Cobb — tomato cucumber chopped egg / bacon / avocado goat cheese vinaigrette
- Wedge Salad — bacon
- Chopped Louie — crispy onions blue cheese colossal shrimp radish tomato / cucumber lump crab / avocado / dressing
Desserts
- English Muffin
- Muffin — blueberry bran
- Apple Normandy — apple crumb, caramel sauce
- Carrot Cake — cream cheese frosting, carrot granola
- Chocolate Caramel Bombe — chocolate caramel mousse, caramel praline cremeux, chocolate cake, feuilletine, dark chocolate glaze
- Gluten Free Tiramisu — espresso-soaked vanilla biscuit, mascarpone mousse, coffee cremeux
- Cheesecake — cream cheese mousse, graham cracker financier, strawberry and raspberry compote
- Seasonal Ice Cream & Sorbets
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