Enat Kitchen
restaurant, 300 North Killingsworth Street, Portland, OR, 97217, Portland, OR
VeganScore 50
Menu
Mains
- Key Wot — Tender and flavorful stew cooked with onion, berbere sauce, and other spices. Choose chicken, beef, lamb, or fish
- Tibs — Tender marinated pieces of meat cooked with peppers, onions, garlic, tomato, and a touch of rosemary. Choose chicken, beef, lamb, or fish
- Alicha Wot — Curried stew cooked with onions, garlic, and ginger. Choose chicken, beef, or lamb
- Gord Gord — Fresh cubed beef seasoned with butter, mitmita, and house spices
- Meat Spinach — Spinach cooked with fresh garlic, ginger, and house spices. Choose chicken, beef, or lamb
- Derek Tibs — Dry-seasoned meat cooked with garlic, black peppers, onion, jalapeno, and a touch of rosemary. Choose fish or beef
- Quanta or Driroshe Firfir — Dry beef jerky cooked in a red pepper stew blended with strips of homemade injera
- Kitfo — Fresh minced lean beef seasoned with butter & mitmita. Served with ayb & collard greens. Cooked to your liking: rare, medium, or well done
- Enat Special — Fresh minced lean beef seasoned with onion, jalapeno, butter, and mitmita. Served with ayb & collard greens. Cooked to your liking: rare, medium, well done
- Atkilt Besaga — Strips of meat, carrots & cabbage. Spiced with ginger, garlic & other house spices with your choice of lamb, beef, or chicken
- Doro Wot — Thursday & Saturday | Spicy chicken stew simmered in garlic, onion & butter. Served with hard-boiled egg & ayb
- Bozena Shiro — Split peas and beef tibs cooked in berbere and spices • Lamb or Fish +$1.00
Starters
- Azifa Fitfit — Pieces of injera mixed with whole lentils, onions, chili pepper & olive oil Vegan
- Timatim Fitfit — Pieces of injera mixed with tomatoes, jalapeno onions, olive oil & lemon juice Vegan
- Salad — Fresh lettuce, tomato & onion tossed in our homemade dressing Vegan
- Sinig Karia — Two jalapenos stuffed with tomato, onion & herb Vegan
- Misir Dip — A blend of lentils seasoned with garlic, ginger & mustard Vegan
- Sambusa — Four thin dough shells stuffed with minced beef or lentils, ginger, garlic & green chili pepper
Desserts
Other
- Miser Key Wot — Lentils, slow-cooked with onion, garlic, ginger & berbere sauce Vegan
- Kik Wot — Split peas delicately spiced with garlic, ginger & other spices Vegan
- Atkilt — Cabbage, carrots, potatoes, spiced with garlic and ginger Vegan
- Denich Wot — Potatoes slow-cooked with onion, garlic, ginger, and spicy sauce Vegan
- Fosolia — Green beans and carrots cooked with garlic, ginger, and spices Vegan
- Buticha — Ground chick peas mixed with lemon juice, diced onions & jalapeno pepper Vegan
- Abeba Gomen Tibs — Cauliflower cooked with pepper, onion, garlic, tomatoes, and a touch of rosemary Vegan
- Keysir Wot — Beets, carrots, and potatoes delicately spiced with garlic and ginger Vegan
- Shiro — Split peas cooked in berbere & spices Vegan
- Side Rice Vegan
- Injera — 2 Quirt/Slice Vegan
- Green Sauce Vegan
- Gomen — Collard greens cooked with onion, garlic, ginger & other spices
- Veggie Combo — Vegan Entrees 1-5
- Beef Combo — Keywot, Tibs, Alicha Wot & Gomen Besga
- Chicken Combo — Keywot, Tibs, Alicha Wot & Gomen Besga
- Family Combo — Combination of Chicken Tibs, Beef Key Wot, Lamb Alcha, Miser, Gomen, Atkilt, and Kik
- Couple Style — A smaller portion of Family Combo
- Enat Combo — Combination of Beef Alicha, Beef Key Wot, Chicken Spinach, Kik, Miser, and Salad
- Side Veggie — Miser, Kik Wot, Gomen, or Buticha
- Half Order of Ribs
- Ayb
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