Employees Only

Bar, 510 Hudson St, New York, NY

VeganScore 30

Menu

Mains

• Cavatelli — Spicy EO Pork Sausage, Tomato, Arugula, Parmesan
• Amish Half Chicken — Garlic Mashed Potatoes, Cider Jus
• Rainbow Trout — Frisée Salad, Fingerling Potatoes, Apple, Smoked Trout, Brown Butter, Capers, Lemon
• Risotto — Tivoli Mushrooms, White Wine, Herbs
• EO Burger — 8 oz. Beef Patty, Brioche, Tomato, Cheese, Red Onion, Bibb Lettuce, EO Sauce, Fries
• Truffle Grilled Cheese — Brioche, Preserved Black Truffle, Fontina Cheese, Tomato-Truffle Dip
• Bone-In Rib Eye — 30 oz. Prime Black Angus, Horseradish Potato Gratin

Starters

• East Coast Oysters — 1/2 Dozen
• Caviar — 30 Grams Siberian Royal, Shallots, Chives, Vodka Crème Fraiche, Quail Egg, Buckwheat Blini
• Bone Marrow Poppers — Puff Pastry, Bordelaise
• Reuben Croquettes — Pastrami, Sauerkraut, Manchego, Russian Dressing
• Bacon Wrapped Lamb Chops — Olive Salsa Verde
• Tuna Crudo — Green Apple, Watermelon Radish, Pickled Pearl Onions, Dill
• Ricotta Gnocchi — Roasted Shiitake Mushrooms, Madeira Reduction, Crispy Parsnip Chips
• Crispy Artichokes — Mint Aioli
• EO Steak Tartar — Prepared Tableside, Crostini, Egg Yolk, Salad
• Charcuterie — Smoked & Cured Meats, Chicken Liver Pate
• Cheese Plate — Three Cheeses, Fruit Compote, Honeyed Pistachios
• Burrata — Roasted Pears, Kale, Walnuts, Balsamic, Thyme
• Arugula & Shaved Fennel — Parmesan, Hazelnuts, Preserved Lemon Vinaigrette
• Beet & Carrot Salad — Pistachios, Marinated Feta, Watercress, Mint

Desserts

• Butterscotch & Mascarpone Cheesecake — Laphroaig Butterscotch Sea Salt & Nut Brittle
• Chocolate & Banana Bread Pudding — Cognac Crème Anglaise
• Ice Cream Sandwich — Dipped in Chocolate, Toasted Coconut
• Selections of Gelato & Sorbet

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