Em & Me Cafe

Restaurant, 1244 3rd Ave N, Nashville, TN

VeganScore 40

Menu

Mains

• Bánh Mì - Vietnamese Sandwich — Toasted baguette with your choice of chicken, pork, or tofu, layered with house mayo, house vegetarian pate, pickled carrots and daikon, cucumber, jalapeno, cilantro and house sauce. Classic Vietnamese, made fresh. (Contains eggs and cashew nuts.)
• Bún (Vermicelli Noodle Bowl) — Rice vermicelli noodles, lettuce, cucumber, pickled carrots and daikon, mint, scallion, fried shallots, and marinated protein with house dressing on the side. Light, bright, and refreshing.

Breakfast

• Banh Mi Egg and Bacon Breakfast — Egg, Bacon, Banh Mi Sauce, House Mayo, green onion
• Yogurt Bowl — House 10 hour yogurt, strawberry, banana and granola
• Bánh Mì Chảo - Vietnamese Egg and Steak — Vietnamese breakfast featuring a sizzling skillet loaded with egg, steak, house vegetarian pate and a rich tomato-based sauce, served alongside a toasted bread.
• Vietnamese Shrimp and "Grits" Cháo Lá Dứa Tôm Kho — Silky pandan-infused rice congee topped with savory braised shrimp, black pepper, finished with fresh green onion, fried shallot. Comforting, fragrant, and full of Vietnamese home-style flavor.

Starters

• Lemongrass Coconut Edamame — Edamame tossed in a creamy coconut milk and fragrant lemongrass curry, finished with a sprinkle of sea salt. Vegan
• Pretzel + Curry Coco Dip — A soft pretzel with Vietnamese-style scallion, house lemongrass coconut curry sauce. Vegan
• Viet Cheesy Toast — A Vietnamese-American favorite — cheesy, savory toast topped with chicken, mayo, pickled carrot & daikon, green onion, onion, and pepper. Born in America, with Viet flavors.
• Tamarind Wings (6 pieces) — Crispy fried wings tossed in sweet-and-tangy tamarind sauce. Bold, sticky, and craveable.
• Vietnamese Fish Sauce Wings (6 pieces) — (Cánh Gà Chiên Nước Mắm) Crispy wings tossed in savory garlic fish sauce glaze.
• Beckham's Bites — Crispy Vietnamese-style white fish or chicken bites served with a house hot dipping sauce.
• Fried Egg Rolls (2 Rolls) — A grounded pork fried eggroll with carrots, taro, green onions, mushrooms, and vermicelli noodles. Comes with a house dipping sauce.
• Gỏi Cuốn (Fresh Spring Rolls) — Shrimp or Tofu, mint, lettuce, vermicelli noodle. Served with house peanut sauce. Comes with 2 rolls.
• Cabbage Chicken Salad (Gỏi Gà Bắp Cải) — A cabbage salad with shredded chicken, cucumber, pickled carrots/daikon, mint, fried shallots and a homemade truffle vinaigrette dressing.
• Pho — Beef broth simmered low and slow with charred onion, ginger, coriander seed, and star anise, ladled over soft rice noodles with beef shank. Comes with basil, bean sprouts, lime, and jalapeño.

Desserts

• Sesame Banana Cookie — Soft banana cookie coated with sesame seeds for a subtle nuttiness Vegan
• Ube Mochi — Lightly Sweet Ube mochi filled with sweet mashed red bean. The perfect little treat to enjoy with drinks while cerebrating Mid Autumn festival , Trung Thu Vegan
• Chocolate Croissant — A deliciously flaky croissant with a drizzle of chocolate.
• Vietnamese Honeycomb Rice Cake (Bánh Bò Thốt Nốt) — A classic Vietnamese baked rice cake made with palm sugar, featuring a soft, bouncy honeycomb crumb and delicate caramel notes. The perfect pairing with Vietnamese coffee.
• Cream Cheese Danish
• Peach Danish
• Ham and Cheese Croissant
• Pandan Coconut Cookie — Fragrant pandan cookie drizzled with white chocolate and topped with coconut flakes.
• Ube Oreo Cookie — Soft ube cookie packed with Oreo pieces and finished with a rich chocolate drizzle.
• Vietnamese Coffee Cookie — Vietnamese coffee flavor topped with a crunchy Biscoff cookie and finished with a white chocolate drizzle.
• Tiramisu — Layers of Viet Coffee soaked ladyfingers paired light cream, finished with a dusting of cocoa powder
• Jiggly Cat Pudding — The Viral jiggly cat pudding that's soft, bouncy, and lightly sweet with a creamy milk flavor. Served with a side of strawberry sauce. It is almost too cute to eat.
• Assorted Mini Cheesecakes (6pcs) — Round Shaped Baked Mini Cheesecake with Graham base. Flavors include Blueberry, Caramel, Chocolate, Marble, New York, Raspberry
• Sugar Cookie — A large classic sugar cookie

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