Eleventh Street Pizza – Downtown Miami
Pizza restaurant, 1035 N Miami Ave, Miami, FL
VeganScore 50 · 2 vegan main dishes
Menu
Mains
- La Provençal — Our plant-based pie! Vine-ripened Alta Cucina tomatoes roasted zucchini, confit garlic, roasted red onions, pepperoncini, basil, oregano, & homemade sourdough breadcrumbs. 6 slices, feeds 1-2 people. Vegan
- La Provençal Sicilian — Cut into 8 slices, this is perfect to share. This is our 100% vegan option pie! Vine-ripened Alta Cucina tomatoes, topped with roasted zucchini, confit garlic, roasted red onions, pepperoncini, & sourdough breadcrumbs. Finished with organic extra virgin olive oil & fresh basil. Feeds 3-5 people. Vegan
- Philly Cheesesteak — Shaved prime rib eye, onions, and our very special cheese that we get shipped from Pennsylvania on a sesame seeded hoagie roll. Saturdays & Sundays only!
- Classic Cheese — Our take on the classic New York pie! Vine-ripened Alta Cucina tomatoes, mozzarella, Parmigiano-Reggiano, & basil. Cut in 6 slices, feeds 1-2 people.
- Pepperoni & Hot Honey — Vine-ripened Alta Cucina tomatoes, Calabrian chili paste, mozzarella, roasted red onions, GiAntonio Pepperoni from Ezzo Sausauge Co., parmigiano-reggiano, & fresh basil. Finished with honey for a slightly hot and sweet touch! 6 slices, feeds 1-2 people.
- Brooklyn Cheese — (Sauce on top) Vine-ripened Alta Cucina tomatoes, shredded & fresh mozzarella, & Sicilian oregano. Finished with parmigiana-reggiano & fresh basil. 6 slices, feeds 1-2 people.
- Meatball Brooklyn — Our famous Brooklyn pizza, with fresh mozzarella, Vine-ripened Alta Cucina tomatoes, sauce on top, Sicilian oregano, our famous Fooq's meatballs, & thinly sliced shallots. Finished with parmigiana-reggiano & fresh basil! 6 slices, feeds 1-2 people.
- Tomato and Burrata — Classic Tomato Pie! Vine-ripened Alta Cucina tomatoes, sliced garlic, extra virgin olive oil. Topped with dollops of local burrata made fresh daily. Finished with parmagiana-reggiano, fresh basil, & sourdough breadcrumbs. 6 slices, feeds 1-2 people.
- Wild Shroom — Our only white pie! It starts with a porcini mushroom alfredo sauce, topped with cremini mushrooms, thyme, shallots, fresh mozzarella, confit garlic & caramelized onions. Finished with fresh parsley & maldon. 6 slices, feeds 1-2 people.
- Brooklyn Cheese Sicilian — Cut into 8 slices, this pie has sauce on top! Vine-ripened Alta Cucina tomatoes & mozzarella, finished with Parmigiano-Reggiano & fresh basil! Feeds 3-4 people.
- Pepperoni & Hot Honey Sicilian — Perfect party pie! Cut into 8 slices. Vine-ripened Alta Cucina tomatoes, roasted red onions, Calabrian chili paste, mozzarella, & Ezzo's Sausage Co. Pepperoni. Finished with honey, parmigiana-regiano & fresh basil! The perfect balance of spicy & sweet! Feeds 4-6 people. Please allow 45 minutes!
- Wild Shroom Sicilian
Starters
- Garlic Knots — Three of our house made New York Style garlic knots with garlic, Parmigiano-Reggiano, and herbs. Served with a side of our house marinara.
- Fooq's Meatballs — Three giant meatballs, pork and beef blend in our homemade pomodoro sauce. Finished with Parmigiano-Reggiano & fresh basil.
- Pinwheels — Sourdough pinwheels with Ezzo pepperoni, roasted red onions, and mozzarella, finished with parmigiana. Served with our housemade ranch. 3 pinwheels per order.
- Spicy Caesar Salad — Local little gem lettuce, sourdough breadcrumbs, Parmigiano-Reggiano, & our house-made Calabrian chili caesar dressing. Dressing is served on the side. Feeds 1-2 people.
Desserts
- Chocolate Chip Cookie — Our house-made freshly baked chocolate chip cookie. Made with dark & milk chocolate chips & finished with Maldon salt!
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