Electric Mushroom
Bar, 518 Fremont St, Las Vegas, NV
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Queen Of Hearts Chicken & Waffles — Crispy golden chicken atop fluffy waffles, crowned with cotton candy clouds, rainbow sprinkles, and a swirl of enchanted chocolate drizzle.
- The Mad Hatter's Overstuffed Burger — A towering, juicy patty layered with melty cheese, bacon, caramelized onions, jalapeños, a fried egg, and Thousand Island magic. Swap for a veggie patty if you're curiouser and curiouser.
- Electric Wonderland Tacos — Fluffy tortillas filled with eggs, pico, cheese, guac & sour cream.
- The Jabberwocky Quesadilla — Loaded with chicken or beef, cheddar, pico, guac, salsa, jalapeños, and sour cream.
Breakfast
- Caterpillar's Triple-Stack Avocado Toast — Layers of sourdough stacked high with smashed avo, marinated tomatoes, shaved onion, radishes, and whimsical microgreens. Vegan
- Nutty Wonderland French Toast — Thick-cut toast stuffed with Nutella & marshmallow, deep-fried and topped with caramelized bananas, strawberries, and a mountain of whipped cream.
- Pumpkin Spice Cheshire Cakes — Fluffy pumpkin-spiced pancakes with chocolate whipped cream and cinnamon popcorn.
- White Rabbit's Benedict Box — Two poached eggs on English muffins with sausage, cheese, and bacon marmalade, finished with maple hollandaise.
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