El Nogal Latin Restaurant & Bar

Colombian restaurant, 318 20th St, Miami Beach, FL

VeganScore 40

Menu

Mains

• Tacos El Nogal — Three soft white corn tortilla tacos with beef or chicken, with guacamole and onions
• Bandeja Paisa — Typical Colombian dish with grilled meat, pork belly, fried egg, white rice, red beans, sweet plantains, avocado
• Churrasco — 10 Oz churrasco with chimichurri sauce, creamy mash potatoes and mix veggies
• Lomo Saltado — Soft pieces of steak, tomatoes, Peruvian red peppers, cilantro, fries and white rice
• Salmon — 8 Oz grilled salmon, in garlic and herb butter sauce, with asparagus and creamy mashed potatoes
• Pescado De Coco A La Samana — Traditional dish of grilled tilapia in creamy coconut sauce, with white rice and green plantains
• Fettuccine Alfredo — Fettuccine pasta in alfredo sauce with garlic bread
• Fettuccine Di Mare — Authentic fettuccine pasta with seafood such as shrimps, clams, mussels, crawfish in reduced garlic butter sauce
• Colombian Burger — 200 g of homemade marinated meat with lettuce, tomato, cheese, bacon, ham, with pineapple and garlic sauce
• Guacamole Burger — 200 g of homemade marinated meat with lettuce, tomato, cheese, guacamole, and house sauces
• Veggie Burger — 200 g of beyond burger with lettuce, tomato, cheese and house sauces
• Veggie Guacamole Burger — 200 g of beyond burger with fresh guacamole lettuce, tomato, cheese and house sauces
• Fish Ceviche — Fresh fish ceviche with red onions, cilantro with acevichada milk
• Shrimp Ceviche — Shrimp with red onions and cilantro
• Mix Ceviche — Fish and octopus with acevichada milk
• Pork Belly Ceviche — Pork belly with lime juice, red onions and cilantro

Starters

• Guacamole El Nogal — A fresh homemade guacamole with fresh tortillas chips Vegan
• Tropical Avocado Salad — Mix green, sliced red onions, seeded mango, sliced avocado, sliced Persian cucumber, and mimosa dressing Vegan
• House Salad — Mix green, cucumber, carrots, red onions, olive oil and black pepper Vegan
• Side Salad Vegan
• Colombian Empanadas — Three homemade Colombian empanadas, beef or cheese
• Green Plantains El Nogal — Fried green plantains with beef or chicken
• Fried Shrimp — Fried shrimp with garlic sauce
• Pulpo A La Gallega — Octopus on the grill
• Seafood Stew — Traditional Caribbean-style seafood stew with clams, mussels, shrimp and fish in creole sauce, with rice and green plantains
• Mix Salad — Lettuce, red onions, sweet corn, white asparagus, hard-boiled egg and balsamic vinegar

Start your free trial