Eigikutei
Japanese restaurant, 314 1st St, Los Angeles, CA
VeganScore 10
Menu
Mains
- Yawaragi — Sushi Kaiseki course for one person including 3 appetizers, soup, sashimi plate, oshinogi, steamed dish, grilled dish, deep-fried dish, 10 pieces of sushi, miso soup, pickles, and dessert.
- Irodori — Sushi Kaiseki course for one person including 3 appetizers, soup, sashimi plate, oshinogi, steamed dish, grilled dish, deep-fried dish, 10 pieces of sushi, miso soup, pickles, and dessert.
- Mai — Sushi Kaiseki course for one person including 3 appetizers, soup, sashimi plate, oshinogi, steamed dish, grilled dish, deep-fried dish, dainomono, 10 pieces of sushi, miso soup, pickles, and dessert.
- Tsubaki — Shabu-Shabu Kaiseki course for one person with USDA Prime Beef Ribeye, including 3 appetizers, soup, 1 dish, shabu shabu hot pot with beef, vegetable, porridge of rice, pickles, and dessert.
- Kaede — Shabu-Shabu Kaiseki course for one person with USDA Prime Beef Ribeye, including 3 appetizers, soup, 1 dish, sashimi plate, shabu shabu hot pot with beef, vegetable, porridge of rice, pickles, and dessert.
- Hiiragi — Shabu-Shabu Kaiseki course for one person with USDA Prime Beef Ribeye and snow crab, including 3 appetizers, soup, 1 dish, special sashimi plate, shabu shabu hot pot with snow crab, beef, vegetable, porridge of rice, pickles, and dessert.
- Ai — Shabu-Shabu Kaiseki course for one person with USDA Prime Beef Ribeye, including 3 appetizers, soup, 1 dish, shabu shabu hot pot with beef, vegetable, porridge of rice, pickles, and dessert.
- Nishiki — Shabu-Shabu Kaiseki course for one person with USDA Prime Beef Ribeye, including 3 appetizers, soup, 1 dish, sashimi plate, shabu shabu hot pot with beef, vegetable, porridge of rice, pickles, and dessert.
- Miyabi — Shabu-Shabu Kaiseki course for one person with USDA Prime Beef Ribeye and snow crab, including 3 appetizers, soup, 1 dish, special sashimi plate, shabu shabu hot pot with snow crab, beef, vegetable, porridge of rice, pickles, and dessert.
- Hana — Yosenabe course for one person including 3 appetizers, soup, 1 dish, yosenabe, porridge of rice, pickles, and dessert.
- Tsuki — Yosenabe course for one person including 3 appetizers, soup, 1 dish, sashimi plate, yosenabe, porridge of rice, pickles, and dessert.
- Yuki — Yosenabe course for one person including 3 appetizers, soup, 1 dish, special sashimi plate, yosenabe, porridge of rice, pickles, and dessert.
- Japanese A5 Sukiyaki Lunch Special — Authentic Japanese sukiyaki featuring melt-in-your-mouth Japanese A5 wagyu.
- DineLA Omakase Sushi Lunch Special — The chef’s daily selection of hand-pressed omakase sushi, tailored for lunch.
- DineLA Shabu Shabu Lunch Special — Half USDA Prime Ribeye and half Snake River Farms American Wagyu Chuck Eye Roll in a satisfying shabu shabu set.
- DineLA 14 Course Omakase Sushi Special — Our full 14-course omakase sushi journey, available at lunchtime.
- DineLA Kiwami Premium Kaiseki Sushi Experience — An elevated kaiseki journey with the chef’s finest premium sushi selections.
- DineLA 17 Course Sushi Kaiseki Special — 17 meticulously prepared courses blending sushi and kaiseki elements.
- Japanese A5 Wagyu Sukiyaki Dinner — Authentic Japanese sukiyaki with udon and rice, starring melt-in-your-mouth Japanese A5 wagyu.
- Signature USDA Prime Ribeye Shabu Shabu — 8 Course Shabu Shabu Kaiseki Tasting Menu, featuring USDA Prime ribeye beef with appetizers, soup, hot pot, rice porridge, pickles, and dessert.
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