Eccolo Italian Restaurant
Italian restaurant, 315 W 48th St, New York, NY
VeganScore 30
Menu
Mains
- Pizza Margherita — Tomato sauce, fresh mozzarella, basil
- Burrata Pizza — Tomato confit, burrata, basil, arugula
- Pepperoni Pizza — Tomato sauce, mozzarella, pepperoni
- Tuna Tartare — Fresh tuna, capers, red onion, sesame crostini
- Grilled Octopus — Piquillo ricotta sauce, crispy potatoes, artichokes, olives, tomato confit
- Calamari Fritti — Crispy calamari, marinara sauce, lemon
- Linguine Alle Vongole — Fresh linguine clams, white wine sauce, parsley
- Gnocchi Bolognese — Fresh gnocchi, slow-cooked pork & beef ragu, parmesan
- Spaghetti Con Gamberi — Fresh pasta, arugula, pesto, shrimp, sun-dried tomatoes
- Spaghetti Con Polpette — Fresh spaghetti, pork & beef meatballs, tomato sauce
- Fettuccine Alfredo — Fresh fettuccine, cream sauce, and focaccia bread crumbs
- Orecchiette Broccoli Rabe & Sausage — Fresh orecchiette, broccoli rabe, Italian sausage, pesto, parmesan
- Squid Ink Pasta — Fresh ink pasta, shrimp, clams, mussels, calamari, tomato sauce
- Ravioli Al Pesto — Homemade ricotta ravioli, fresh basil, spinach, garlic, evaporated milk, queso fresco, walnuts
- Eccolo Burger — Brioche bun, garlic confit aioli, tomatoes, smoked onions, gruyere cheese, arugula, bacon
- Steak Alla Eccolo — 12 oz grilled NY strip steak, pomme purée, mushrooms, veal jus
- Chicken Parmigiana — Chicken, mozzarella, tomato sauce, fresh spaghetti
- Grilled Salmon — Wild-caught salmon, seasonal vegetables, lemon caper sauce
- Broiled Branzino — White wine lemon sauce, seasonal vegetables
Breakfast
- Kids Butter Pasta
- Kids Chicken Parmigiana
- Kids Chicken Tenders — French fries, honey mustard
Starters
- Bruschetta — Toasted bread, tomatoes, basil Vegan
- Eccolo Salad — Mixed greens, tomatoes, onions, Italian dressing Vegan
- Zuppa Del Giorno — Soup of the day
- Burrata Classica — Heirloom tomatoes, basil, basil oil
- Polpette — Pork/Beef meatballs, marinara, ricotta
- Flat Bread Alla Romana — Crispy Roman-style flatbread, prosciutto, ricotta, pesto, tomatoes, artichoke
- Caesar Salad — Romaine, parmesan, Caesar dressing, anchovies
- Gorgonzola Beets Salad — Romaine, beets, caramelized walnuts, apple, red wine vinaigrette
Other
- Taglieri a Rotazione — Chef's choice of meats and cheese, dried fruits, nuts, olives
- Cheese Board — Three cheeses, chef selection, olives
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