Dose Coffee

Restaurant, 3431 Murphy Rd, Nashville, TN

VeganScore 80 · 3 vegan main dishes

Menu

Mains

• Vegan Bizkit Sandwich — Just Egg with BE-Hive vegan sausage, and house made vegan remoulade served on a loaded Guerilla Bizkit Vegan
• Curried Chickpea Sandwich — With red onion, currants, golden raisins, cashews, carrots, garam masala & vegan mayo, with bibb lettuce, cucumbers, mustard on rustic sourdough. Served with kettle chips. Vegan
• Classic Cheeseburger — Fresh all beef patty with cheddar cheese, bibb lettuce, red onion, tomato and house made pickles, on a house bun. Served with kettle chips. Substitute for Impossible Burger +$2.

Breakfast

• Vegan Biscuit Sandwich — Just Egg with vegan sausage, & vegan remoulade served on a loaded Guerilla Bizkit Vegan
• Rosemary Biscuit Sandwich — With egg, ham & remoulade sauce
• Breakfast Avo Toast — Soft boiled egg, feta cheese, Crystal hot sauce, parsley and mashed avocado on toasted rustic sourdough
• Spicy Egg Sandwich — Cajun seasoned egg with turkey, tomato, provolone on an everything bagel. Served with hot sauce on side
• Veggie Bagel — Cucumber, tomato, avocado, arugula, sprouts, with either house made tzatziki or hummus on a bagel
• Turkey Pesto — Oven roasted turkey with house made pesto, provolone cheese, arugula, and mayo, on rustic sourdough toast. Served with kettle chips. Sub BE-Hive seitan for no extra cost.
• Bagels — Everything, plain, sesame, cinnamon raisin. Add cream cheese, honey walnut raisin cream cheese, almond butter, jam.
• Yogurt Parfait — House made granola and plain yogurt with a berry compote
• Biscuit & Jam — House made buttermilk biscuit with fresh seasonal jam
• Breakfast BLT — House made bacon-onion jam, tomato, arugula, egg served on a house bun with mayo
• Breakfast Scramble — Your choice of scrambled eggs or seasoned tofu with sautéed peppers, onions & cherry tomatoes. Served with choice of rustic sourdough toast, buttermilk biscuit or home fries.
• Vegan Bizkit & Gravy — House made vegan gravy poured over a straight edge (buttermilk) Guerilla Bizkit. Topped with parsley.
• Breakfast Poutine — Home fries topped with cheese curds, vegan gravy, a sunnyside egg and parsley

Starters

• Hummus Plate — House made hummus with paprika, served with carrots, celery, cucumbers and crackers Vegan
• Street Corn Quinoa Salad — Roasted corn, cotija cheese, fluffy quinoa, scallions, crispy fried jalapenos, toasted pumpkin seeds, arugula & micro cilantro. Served with a side of smoky citrus dressing.
• Honey Harissa Tofu — Crispy fried tofu tossed in a smoky, spicy honey harissa sauce, garnished with micro cilantro. Served with a house made Dry Guys vegan ranch, celery and carrots.

Desserts

• Powdered Sugar Beignets — 4 per order, add fresh jam

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