DosBros Fresh Mexican Grill

Restaurant, 729 S State St, Chicago, IL

VeganScore 10

Menu

Mains

• Burrito — Build-your-own burrito; 410–915 Cal
• Bowl — Build-your-own bowl; 730–1215 Cal; gluten-free
• 3 Tacos — 380–1145 Cal; gluten-free
• Quesadilla — 735–1220 Cal
• Chicken — 185 Cal; no added hormones; gluten-free
• Steak — 170 Cal; gluten-free
• Carnitas — Slow braised shredded pork; 115 Cal; gluten-free
• Barbacoa — Slow braised shredded beef; 200 Cal; gluten-free
• Kid's Cheese Quesadilla — Cheese only; 500–675 Cal
• Kid's Chicken Quesadilla — Cheese & chicken only; 500–675 Cal
• Kid's Steak Quesadilla — Cheese & steak only; 500–675 Cal
• Kid's 2 Chicken Tacos — 570–785 Cal
• Kid's 2 Steak Tacos — 570–785 Cal

Starters

• Salad — Build-your-own salad; 410–905 Cal; gluten-free
• Nachos — 435–920 Cal
• Cheese Quesadilla — 735 Cal; vegetarian

Start your free trial