Dosa Shack

Name: Dosa Shack
Address: 13752 Research Blvd, Austin, TX 78750, Austin, TX

Restaurant, 13752 Research Blvd, Austin, TX 78750, Austin, TX

VeganScore 50 · 2 vegan main dishes

The Classic — Spiced potato mash, sautéed with onions and aromatic curry leaves. Vegan
Vada Pav — Brioche Buns, Techa Potato Masala Vada, Garlic Chutney, Mint Chutney. Vegan
The Original — Dosa brushed with our house-made curry leaf butter and topped with gunpowder parmesan.
Jalapeno Cheese — Mexican cheeses - Monterey Jack, medium cheddar, queso quesadilla, and Asadero, Jalapenos.
Devil Veggie — Medley of vegetables, sautéed in a spicy garlic Schezwan sauce.
Spc² — Dosa filled with our signature recipe of creamy spinach, paneer, sweet corn, and melted cheese.
Peppy Paneer — Marinated, griddled paneer cubes, pickled onions and a drizzle of herb-infused yogurt.
'Jack' Of All — Tender Green jackfruit, roasted in ghee and seasoned with aromatic curry leaves and spices.
Peri Peri Vada Pav — Brioche Buns, Peri Peri seasoned Potato Vada, Peri Peri Mayo
Cheese Burst Vada Pav — Brioche Buns, Techa Potato Masala Vada, Mint Mayo, Queso, Garlic Chutney.
Paneer Spinach Melt — Artesano Bread, Creamy Paneer & Spinach filling, Corn, Mint Chutney. Himalayan Salt Chips.
Bombay Grilled Cheese — Artesano Bread, Mint Chutney, Garlic Chutney, Masala Potato, Jalapeños, Spinach, Tomato, Mozarella Cheese. Himalayan Salt Chips.

Samosa Nachos — Jalapeno Cheese Samosas topped with creamy herb yogurt, salsa, and crunchy sev.

Triple Chocolate Doffle — Our signature dessert dosa waffle, perfectly crisp and drizzled with premium Ghirardelli white, milk, and dark chocolate sauces, stuffed with rich chocolate.

Paneer Tikka — Marinated paneer grilled to perfection and paired with, Jalapenos, Onions, Cherry Tomato. Served with creamy mint mayo.
Pink Velvet Dahi Puri — Pani Puri Shells filled with potato and salsa. Topped off with mint chutney, date chutney, sweet beet yogurt, Sev.
Idli Chaat — Idli with chaat flavors. Drizzled with refreshing mint chutney and tamarind date chutney, topped with sweetened beet yogurt.

Menu