Dominique Ansel Bakery
cafe, 189 Spring Street, New York, 10012, New York City, NY
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Perfect Little Egg Sandwich — Steamed, fluffy, farm-fresh eggs with herbs, shallots & Gruyère on a homemade brioche bun, served with mixed green salad with Dijon vinaigrette
- Chef's Grilled Cheese — Mozzarella, Gruyère & Fontina cheese with garlic rosemary sourdough and caramelized onion marmalade, served with mixed green salad with Dijon vinaigrette
- Heritage Bacon & Tomato BLT — Thick-cut maple-glazed bacon, fresh sliced tomatoes, bibb lettuce, and chive aioli on toasted multigrain bread, served with mixed green salad with Dijon vinaigrette
- Slow-Roasted Pork Cubano Sandwich — ham, pickles, mayonnaise, and Dijon on toasted sourdough, served with mixed green salad with Dijon vinaigrette
Breakfast
- Avocado Toast — A rosette of fresh avocado with avocado mash on multigrain bread, sliced radishes, tarragon, chives, served with mixed green salad with Dijon vinaigrette Vegan
- Spinach Gruyère Quiche — Garlic sautéed spinach, Gruyère cheese and farm-fresh eggs in a flaky pastry crust, served with mixed green salad with Dijon vinaigrette
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