Devil's Dill
restaurant, 1711 Southeast Hawthorne Boulevard, Portland, 97214, Portland, OR
VeganScore 50 · 1 vegan main dish
Menu
Mains
- No. 7 — Grilled house seitan, sesame slaw, chile-garlic BBQ sauce Vegan
- No. 1 — House-smoked five-spice pulled pork, sesame slaw, chile-garlic BBQ sauce
- No. 2 — Bacon, kale, avocado, tomato jam, sweet aioli
- No. 3 — Salami, Mortadella, provolone, kale, red onion, cherry pepper relish, balsamic aioli
- No. 4 — Red wine-braised beef, grilled onions and peppers, cheddar, horseradish aioli
- No. 5 — House-roasted turkey, provolone, kale, red onion, tomato jam, herbed aioli
- No. 6 — Tuna, smoked olives, chow chow, red onion, lemon, aioli
- No. 8 — House meatloaf, chow chow, chile-garlic BBQ sauce
- No. 9 — Cheddar, blue cheese crumbles, kale, grilled asparagus, tomato jam
Starters
- Side Salad
- Soup
- German Potato Salad
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