Demo

Restaurant, 34 Carmine St, New York, NY

VeganScore 30

Menu

Mains

• Arroz a la Plancha — Mushroom, fontina, mahón
• Gemelli all'Amatriciana — Guanciale, tomato, pecorino, tianjin chili
• Fluke — Sauce meunière, bloomsdale spinach
• Half Chicken — Snowdance chicken, tokyo turnips
• Lobster au Poivre — Frites, white miso
• Steak — Blistered red peppers, colatura

Starters

• Focaccia — Olive oil Vegan
• Heirloom Beans — Fava, spring peas, bay leaf oil Vegan
• Chopped Radicchio — Tahini, fennel, za'atar crumble Vegan
• Caraflex Cabbage — Hazelnut romesco, scallion vinaigrette Vegan
• Scallop Crudo — Preserved meyer lemon, long hot peppers
• Spanish Mackerel — Sauce gribiche, pickled shallots
• Lengua Tonnata — Beef tongue, bigeye tuna, caper berries
• Marinated Squid — Ajo blanco, almond, market radish
• Green Asparagus — Mozzarella di bufala, bottarga, soft herbs
• Crab Casino — Cafe de paris butter, guanciale, ritz crackers

Desserts

• Banana Pudding — Brown butter, coconut, toasted almonds
• Strawberry Tart — White chocolate, passionfruit crumble, english pea
• Semifreddo — Chamomile, toasted sesame, winter citrus, popcorn

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