Deep Purpl - Acai Bowls
Health food restaurant, 152 N Wabash Ave, Chicago, IL
VeganScore 50 · 2 vegan main dishes
Menu
Breakfast
- Blue Chia Pudding (Spirulina) — Açaí, blueberry and chia seeds Vegan
- Avocado Toast — Crispy bread topped with creamy avocado and finished with chia and hemp seeds Vegan
- Chocolate Hazelnut Toast — Crispy bread topped with chocolate hazelnut spread, banana, strawberries, hemp seeds, and goji berries
- PB Toast — Crispy bread topped with peanut butter, banana, strawberries, blueberries, and a drizzle of honey
Starters
- Ratatouille Empanada Vegan
- Malbec Beef Empanada — Shredded Angus beef slow roasted in a Malbec wine reduction with onions, carrots and rosemary
- Bacon, Dates & Goat Cheese Empanada — Crispy Applewood smoked bacon sweetened with thinly sliced dates and goat cheese
- Spinach & Cheese Empanada — Spinach chopped and sautéed with onions mixed with creamy house made béchamel sauce and mozzarella and goat cheese
- Ham & Cheese Empanada — Smoked ham, mozzarella, shredded parmesan and oregano
- Caramelized Onion Empanada — Caramelized onion shredded para and a dash of nutmeg
- BBQ Chicken Empanada — Shredded chicken, red onions and cilantro in a sweet BBQ sauce
- Nutella & Banana Empanada
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