DECK Sixteen
Mediterranean restaurant, 1600 Collins Ave, Miami Beach, FL
VeganScore 50 · 2 vegan main dishes
Menu
Breakfast
- Seasonal Fruits and Berries Vegan
- Organic Irish Oatmeal — Caramelized bananas and coconut flakes with cinnamon-raisin syrup Vegan
- American Breakfast — Two eggs any style, roasted potatoes, assorted pastries and breads, choice of bacon or chicken sausage, juice, coffee and tea
- Cereals — Selection of cereals with berries or bananas, choice of milk
- Greek Yogurt Parfait — Greek yogurt, seasonal fruits, ginny bakes granola, paradise farm honey
- Bakery Basket — Assorted pastries and breads, butter, homemade preserve
- Smoked Salmon Toast — Toasted ciabatta bread, smoked salmon, tomato, capers, red onion, ricotta cheese
- Buttermilk Pancakes — Passion fruit, ricotta cheese, seasonal fruit, key lime maple syrup
- Two Cage-Free Eggs Any Style — Roasted potatoes and toast
- Sustainable Omelet — Three cage-free eggs with manchego cheese, local farms seasonal vegetables
- Chorizo Frittata — Spanish chorizo and potatoes
- Serrano Egg Benedict — Poached eggs, serrano ham and hollandaise sauce
Starters
- Cured Mix Olives Vegan
- Marcona Almonds Vegan
- Mini Cuban Sandwich
- Mini Idiazabal Sandwich
- Seafood Salad
- Baby Cuttlefish
- Chistorras
Start your free trial