Dance Starz Café
Restaurant, 3399 S Jones Blvd, Las Vegas, NV
VeganScore 50 · 2 vegan main dishes
Menu
Mains
- Garlic Fried Rice — A simple, yet incredibly flavorful, side dish featuring day-old rice stir-fried with fragrant garlic, often accompanied by salt and pepper. Vegan
- Steamed Rice — Plain rice Vegan
- Afritada — chicken braised in tomato sauce with carrots, potatoes, and red and green bell peppers.
- Kaldereta — Beef stewed with vegetables and liver paste.
- Pikadilio — stew made with ground or minced pork, potatoes, green peas, carrots, onions, garlic, bell peppers, black pepper, and raisins in a tomato-based broth seasoned with patis (fish sauce)
- Fish & Chips — batter-fried white fish, served with crispy french fries
- Fried Bangus — Golden brown and crisp seasoned with a blend fred to perfection.
- Chop Suey — bean sprouts, and other vegetables, with a starch-thickened sauce.
- Ampalaya Con Carne — beef stir-fry wit gourd.
- Pinakbet — A mélange of fresh vegetables sautéed with pork, shrimp, and shrimp paste.
- Tortang Talong — eggplant omelette.
- Sisig — pork jowl and ears (maskara), pork belly, and chicken liver, which is usually seasoned with calamansi, onions, and chili peppers.(or Bangus.)
- House Fried Rice — A delicious combination of savory meats and stir-fried with fluffy rice, scrambled eggs, and a colorful medley of vegetables.
- Miki Bihon — It's stir-fried with a mix of vegetables, meat, and flavored with soy sauce, oyster sauce, and other spices.
- Pansit Bihon — made with thin rice noodles and a variety of vegetables and meat, and flavored with soy sauce, oyster sauce, and other spices.
- Pansit Canton — thick, yellow agg noodles stir-fried with vegetables, meat, and flavored with soy sauce, oyster sauce, and other spices.
- Lomi — thick, fresh egg noodles and a rich broth, with a variety of toppings like chicken, pork, and vegetables.
Breakfast
- Bangsilog — All items comes with garlic rice and egg
- Longsilog — All items comes with garlic rice and egg
- Tosilog — All items comes with garlic rice and egg
- Ribeyesilog — All items comes with garlic rice and egg
Starters
- Lumpia — Savory roll filled with ground pork, chicken, or veggies inside a thick, beat flour wrapper.
- Shrimp Tempura — a Japanish made with fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy
- Calamari — pieces of squid cooked, usually cut into rings and fried in batter.
- Chicken Wings — Classic bone-in wings, crispy on the outside and juicy on the inside.
- BBQ — Tender and juicy Pork or chicken, grilled to perfection and brushed with our signature BBQ sauce.
- Bulalo — Beef stew known for its rich and flavorful broth, made from beef shanks and bone marrow.
- Tinola — Soup flavored with ginger, garlic or onion and fish sauce and traditionally includes green papaya. (Chicken or Tahong)
- Sinigang — a sour and savory tamarind-based soup, served with (Pork or Pampano) and a variety of vegetables.
Desserts
- Turon — Indulge in these delicious banana spring rolls, filled with sweet saba bananas, rolled in sugar, wrapped in a thin wrapper, and deep-fried until crispy. Vegan
- Halo-Halo — A vibrant and refreshing Filipino dessert featuring layers of sweet and colorful ingredients, topped with shaved ice, evaporated milk, and a scoop of creamy ube ice cream.
- Turon w/ Ice Cream — Indulge in these delicious banana spring rolls, filled with sweet saba bananas, rolled in sugar, wrapped in a thin wrapper, and deep-fried until crispy, and a scoop of ice cream.
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