Daigo Hand Roll Bar

Sushi restaurant, Dekalb Market Hall, 445 Albee Square W, Brooklyn, NY

VeganScore 80 · 7 vegan main dishes

Menu

Mains

• V-1 Roll — Roasted red pepper, avocado, cucumber, crunch, sweet soy sauce Vegan
• V-2 Roll — Pickled beets, heart of palm, avocado, cucumber Vegan
• V-3 Roll — Pickled red cabbage, shredded carrot, avocado, cucumber Vegan
• Vegetable — Gobo root, squash, avocado, cucumber Vegan
• Avocado Cucumber Vegan
• Avocado Vegan
• Cucumber Vegan
• Spicy Tuna
• Tuna w/ Koji — Tangy fermented grain
• Tuna Avocado
• Toro
• Yellowtail Scallion
• Salmon Avocado
• Salmon Cucumber
• Spicy Salmon
• Seared Salmon — Medium rare
• Salmon w/ Ikura
• Smoked Trout w/ Cucumber
• Saba Gari — Mackerel
• Botan Ebi — Raw sweet shrimp
• Shrimp w/ Crunch
• Snow Crab Avocado
• Scallop w/ Yuzu Kosho
• Spicy Scallop
• Spicy Scallop w/ Masago
• Ikura
• Uni — Maine
• Daigo Special Bowl — Salmon, spicy tuna, scallop, jumbo shrimp, masago, avocado, cucumber
• Lobster
• Eel Avocado
• Jumbo Shrimp
• Hokkaido Scallop

Starters

• Miso Soup — Tofu, wakame, scallions Vegan
• Edamame — With Himalayan salt, served cold Vegan

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