Dabble
Restaurant, 151 W 54th St, New York, NY
VeganScore 70 · 3 vegan main dishes
Menu
Mains
- Cauliflower Steak Vegan
- Margherita Pizza
- Bucatini Pesto Pasta — basil pesto, asparagus tips, shaved asparagus, ricotta cheese, toasted pistachio, lemon zest
- Black Truffle Mushroom Risotto — mushroom fricassee, grana padano, black shaved truffle
- Free Range Chicken Breast — asparagus, cipollini onions, herb roasted fingerling potatoes, herb chicken jus
- Chilean Sea Bass — sweet pea and basil puree, micro radish, champagne beurre blanc
- Wagyu Burger — 8oz, caramelized onions, aged cheddar, lettuce, tomato, pickle, brioche bun, seasoned fries
- Allen Brothers Angus Boneless Strip Steak Frites — 14oz, chimichurri, seasoned fries
- Pan Seared Wild Caught Atlantic Salmon — grilled seasonal vegetables, lemon herb sauce
- Grilled Chicken BLT — free range chicken breast, bacon, lettuce, tomato, avocado, chipotle mayonnaise
Breakfast
- Avocado Toast Vegan
- Sliced Fruits Vegan
- Yogurt Parfait — Greek Yogurt Granola, Mixed Berry Compote
- Pancakes or Waffles — Maple Syrup
- American Breakfast — Eggs Your Way, Fingerling Breakfast Potatoes, Toast, Choice of: Slab Bacon, Chicken Sausage or Pork Sausage, Choice of Fresh Juice or La Colombe Coffee or Selection of Harney & Sons Premium Tea
- Omelet — Choice of Three: Spinach, Onions, Pepper, Mushroom, Tomato, Bacon, Ham, Cheddar, Swiss, American, Fingerling Breakfast Potatoes, Toast
- New York Bagel and Lox — ACME Smoked Salmon, Cream Cheese, Capers, Red Onions, Tomatoes, Mixed Greens
- Continental Breakfast — Pastries, Butter, Preserves, Choice of Fresh Juice or La Colombe Coffee or Selection of Harney & Sons Premium Tea
- Eggs Benedict — Poached Eggs, Canadian Bacon, Fingerling Breakfast Potatoes
- Shakshuka — Tomato Sauce, Pita Bread
Starters
- Crudite Garden — seasonal baby vegetables, hummus, spiced chickpeas, pita bread Vegan
- Petite Green Salad Vegan
- Soup of the Day — seasonally inspired
- Spring English Green Pea Soup — leek, green pea, shallots, spinach, crème fraîche
- Cheese & Charcuterie — selection of Murray's artisan cheeses and cured meat, honeycomb, fig jam, whole grain mustard, crostini
- Baby Beet — baby kale, roasted baby beets, goat cheese, shaved apple, toasted walnut, white balsamic vinaigrette
- Caesar — crisp baby romaine, brioche crouton, shaved parmesan
- Heirloom Tomato Burrata — heirloom tomato, burrata cheese, balsamic, micro basil, grilled sourdough
- Tuna Tartare — 4oz blue fin tuna, avocado puree, chili oil, chives, crostini
- Grilled Octopus Potato Salad — fingerling, frisee, shallots, chili oil, kalamata olives, capers
Desserts
- Chocolate Mousse — aquafaba meringue, coco nibs, berries, mint crystals Vegan
- When Life Gives You Lemons — olive oil cake, lemon confit, yuzu meringue
- Dubai Chocolate Caramel Mousse — chocolate cake, pistachio kataifi
- Strawberry Shortcake — vanilla sponge cake, basil meringue
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