Da Claudio

restaurant, 21 Ann Street, New York, New York City, NY

VeganScore 60 · 2 vegan main dishes

Menu

Mains

• Bucatini Arrabbiata — Spicy tomato sauce Vegan
• Grilled Seasonal Vegetable Plate Vegan
• Trofie — Pesto, string beans, pine nuts, potatoes
• Black Linguine — Squid ink pasta, head-on prawns, spicy tomato sauce
• Calamarata — Seafood medley, lobster sauce
• Orecchiette — Sausages, broccoli rabe, chili flakes
• Garganelli — Wagyu bolognese, parmigiano
• Pappardelle Alla Fiesolana — Tomato, pancetta (pork), cream
• Lasagna — Wagyu bolognese, tomato & béchamel sauce
• Tagliolini Alle Vongole — Clams
• Braised Lamb Shank — Puttanesca sauce, potatoes
• Parmigiana Di Melanzane — Eggplant, mozzarella, tomato
• Brodetto Di Pesce — Lobster tomato broth, clams, mussels, shrimp, calamari
• Pollo Alla Milanese — Arugula & cherry tomato salad
• Pesce Del Di' — Fish of the day
• Scaloppine Di Pollo — Grilled vegetables, white wine, lemon, capers
• Tagliata — Sliced black angus NY strip steak, herbed sautéed potatoes, brandy peppercorn sauce

Starters

• Finocchio — Fennel salad, citrus fruit Vegan
• Mixed Olives Vegan
• Piatto Del Salumiere — Assorted cured meats & cheeses for 2 for 4
• Prosciutto Di Parma — Seasonal fruit
• Carpaccio Di Bresaola — Dried cured beef, mushroom confit, arugula, shaved parmigiano
• Fritto Misto — Calamari, shrimp, pesce, vegetables, spicy aioli
• Polpettine — Beef meatballs, arrabbiata spicy tomato sauce, ricotta
• Carciofini — Fried baby artichoke hearts, spiced bread crumbs
• Insalata Di Cesare — Romaine, caesar dressing
• Insalata Di Rucola — Arugula, cherry tomato, parmigiano, lemon
• Salumi & Cheese — For 2 people

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