Da Capo

Name: Da Capo
Address: 322 Columbus Ave, New York, NY

Cocktail bar, 322 Columbus Ave, New York, NY

VeganScore 50 · 1 vegan main dish

Cauliflower Steak — Charred Cauliflower, Coconut-Curry Sauce, Quinoa Pilaf, Crispy Chickpeas, Chili Oil Vegan
Da Capo Burger — 8 Oz Prime Beef, Roasted Tomatoes, Potato Wedges or Mixed Greens
Salmon Burger — Hand-Cut Salmon, Lemon–cornichon Tartar Aioli, Kale Slaw, Potato Wedges or Mixed Greens
Crispy Chicken Sandwich — Lettuce, Avocado, Tomato, Applewood Bacon, Chipotle Aioli, Mixed Greens
Breakfast Burrata — Whipped Ricotta, Burrata, Blistered Cherry Tomatoes, Fig Jam and Basil
Smoked Salmon Bianca — Cream and Goat Cheese, Dill, Fried Capers, Arugula, Lemon Zest
Traditional Margherita — San Marzano Tomato Sauce, Fresh Mozzarella, Basil, Finished with Extra Virgin Oil
Quattro Formaggi — Mozzarella, Gorgonzola, Fontina, and Parmigiano-Reggiano, Finished with Truffle Oil and Drizzle of Honey
Tortellini — House-Made Tortellini, Goat Cheese Filling, Truffle Honey, Basil Pesto, Parmigiano-Reggiano
Bolognese — Slow-Simmered Beef Ragù, House-Made Tagliatelle, Parmigiano-Reggiano
Skirt Steak — Grilled Skirt Steak, Mashed Potatoes, Braised Vegetables Finished with Grand Chimichurri Sauce
Chicken Parmigiana — Crispy Breaded Chicken Cutlet, Tomato Sauce, Mozzarella, Gruyere, with Haricot Verts

Eggs Benedict — Two Poached Eggs, English Muffin, Hollandaise Sauce, Home Fries or Salad. Choice Of Sautéed Spinach, Prosciutto Di Parma, House-Cured Salmon Gravlax
Three-Egg Omelette — Choice of Feta & Spinach, Italian Sausage, Peppers & Onion, Swiss Cheese & Mushroom, Home Fries or Salad
Egg White Frittata — Arugula, Shaved Jalapeño, Avocado, Sundried Tomato, Toast
Ricotta French Toast

Lemon Hummus Vegan
Chopped Kale — Kale, Napa Cabbage, Red Cabbage, Crispy Tortilla Strips, Ginger–pistachio Dressing Vegan
Arugula & Fennel — Quinoa, Heirloom Tomatoes, Fresh Orange Segments, Citrus Vinaigrette Vegan
Bruschetta — Classic Tomato or Classic Olive Tapenade Vegan
Mushroom and Truffle Potato Croquettes — GF Vegan
Arancini Ai Formaggi — Crispy Risotto, Mozzarella, Parmigiano-Reggiano, House-Made Tomato Sauce
Creamy Burrata — Heirloom Tomatoes, Basil Pesto, Extra Virgin Olive Oil, Grilled Toast Points
Oreganata Baked Wings — Parmesan Breadcrumb Crusted, Herbs, Lemon Oil, Sea Salt
Caesar Salad — Crisp Romaine Hearts, Classic Caesar Dressing, Parmigiano-Reggiano, Croutons
Meatball — Handcrafted Veal, Slow-Simmered Sunday Sauce, Parmigiano-Reggiano, Basil, Crostini
Caviar and Chips
Tuna Tartare — Hand-Cut Tuna, Yuzu, Gf Soy, Avocado, Ginger, Shallots, Sesame Seeds, Sesame Oil
Herb-Crusted Lamb Lollipops

Menu