Culinary Dropout

New American Restaurant, 11721 Rock Rose Ave, Austin, TX

VeganScore 30

Menu

Mains

• Cheese Pizza — provolone, havarti, mozzarella cheese, parmesan, di napoli tomato & lots of basil
• Pepperoni & Italian Sausage Pizza — di napoli tomato, mozarella cheese
• Black Truffle Mushroom Pizza — smoked onion alfredo, mozzarella cheese, arugula
• Crispy Chicken Katsu — japanese milk bread, spicy miso aioli, napa slaw, hoisin
• Shaved Prime Rib Dip — fontina, horseradish crème fraîche, au jus
• The M.A.C. Burger — double cheeseburger, onion, lettuce, pickle, 1000 island
• The Pub Burger — havarti, bacon, mayo, house bbq sauce
• Turkey Pastrami — pretzel roll, swiss, coleslaw, 1000 island
• 36-Hour Pork Ribs — jalapeño, molasses, fries
• Spicy Rigatoni — chicken sausage, roasted mushroom, spinach, calabrian panna, pecorino bread crumb
• Ma...The Meatloaf!?! — broccolini, smashed potato, gravy
• Roasted Salmon — butternut squash, toasted couscous, garden herb pesto, crispy brussels sprouts
• Beer Battered Fish & Chips — coleslaw, tartar sauce
• Fried Chicken
• Mongolian Short Rib — charred scallion, bok choy, soft egg, crispy onion, yuzu sticky rice, thai chili
• Spicy Vegan Curry — griddled sweet potato, eggplant, snap pea, bok choy, shiitake mushrooms, black rice
• Steak Frites — prime skirt steak, black truffle butter, french fries
• Kids Cheeseburger — meat, cheese, bun, served with fries
• Kids Chicken Tenders — served with fries

Breakfast

• Two Eggs Any Way — bacon, breakfast potatoes, grilled bread
• Ham & Egg Grilled Cheese — tavern ham, white cheddar, avocado, ciabatta, breakfast potatoes
• Breakfast Burrito — egg, sausage, crispy potato, avocado, sour cream, provolone fondue
• Banana Bread French Toast — butter toasted almond, banana caramel, chantilly
• Sausage, Bacon & Egg Pizza — smoked onion alfredo, mozzarella cheese, provolone fondue, hash brown, arugula
• Southwest Breakfast Bowl — egg white, black bean, avocado, roasted zucchini, red pepper, chipotle yogurt, pumpkin seed, pico de gallo
• Smokehouse Hash — slow roasted bbq pork, crispy potato, charred onion, poblano pepper, sunny side up egg, flour tortilla

Starters

• Asian Crunch Salad — purple cabbage, avocado, sesame, roasted cashew, fresno, dried mango, thai curry vinaigrette Vegan
• Crispy Brussels Sprouts — gochujang, mint, cilantro Vegan
• Crusty Bread, Garlic Oil & Balsamic Vegan
• Grilled Asparagus Vegan
• Marcona Almonds Vegan
• Marinated Olives Vegan
• Butternut Squash & Kale — bartlett pear, ancient grains, date, pistachio, toasted mulberry, white cheddar, maple tahini vinaigrette
• House Salad — grape tomato, cucumber, heirloom carrot, parmesan, buttermilk ranch
• Chopped Chicken Salad — avocado, bacon, heirloom tomato, white cheddar, deviled egg, bacon bbq ranch
• Classic Caesar — toasted cheese croutons
• BBQ Pork Belly Nachos — black bean, guacamole, sour cream, pico de gallo
• Wagyu Pigs in a Blanket — honey mustard crème fraiche
• Crispy Popcorn Shrimp — zucchini, grilled lemon, roasted garlic aioli
• Hot Wings — buffalo sauce, honey mustard seed, shaved carrots & celery, parmesan
• House Potato Chips — famous onion dip
• Soft Pretzels & Provolone Fondue — sea salt
• Whipped Feta & Tahini Dip — fresh pomegranate seed, apricot preserve, pistachio crunch, grilled ciabatta
• Spicy Shrimp Crispy Rice — avocado, kimchi rice, chili crunch, sweet soy
• Episode 163 "The Slicer" — prosciutto, soppressata, aged cheddar, mozzarella, asparagus, deviled Eggs, grilled ciabatta
• House Smoked Salmon Dip, Crushed Pretel
• Aged Manchego
• Dolce Gorgonzola
• Hot Coppa
• Molinari Sopressata

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