Crying Tiger

Southeast Asian restaurant, 51 W Hubbard St, Chicago, IL

VeganScore 30

Menu

Mains

• Wagyu Short Rib Khao Soi — With crispy noodles
• Crispy Confit Duck And Roasted Peanut Panang
• Braised Beef Cheek Rendang — Lime leaf, puffed rice
• Turmeric Roasted Chicken & Young Coconut Tom Kha Kai
• Chili Crisp Barbecue Chicken Gai Yang — With braised cabbage
• Burmese Chili And Cumin Lamb Chops — With lime leaf raita
• Green Curry Roasted Tiger Prawns
• Roasted Black Cod — In charred scallion tom yum broth
• Crying Tiger 45 Day Dry-Aged Ribeye — With grilled sticky rice (serves 2-4)
• Crispy Rice Basil Chicken Ka Prao — With fried egg
• Shaking Beef Bò Lúc Lắc — With arugula and thai basil
• Lap Cheong And Shrimp H.K. Fried Rice — With basil and garlic
• Rolled Rice Noodles — With roasted maitake and chinese broccoli
• Garlic Chive Glass Noodles Woon Sen — With shiitake
• Clay Pot Lobster Pad Thai — Whole split lobster tail, tamarind, peanuts

Starters

• Shiitake And Vegetable Spring Roll Vegan
• Prawn Toast Youtiao — With herb nam jim
• Red Curry Shrimp & Pork Dumplings — With crispy shallots and thai basil
• Grilled Wagyu Beef Nam Tok — With shaved red onion & mint
• Coconut-Marinated Chicken Satay — With spicy peanut sauce
• Roasted Pork Collar Kor Moo Yang — With peanuts and lime leaf
• Bird's Eye Chili And Hamachi Crudo
• Cá Sống Tuna Carpaccio — With coconut leche de tigre
• Cabbage And Shredded Chicken Goi Ga Salad — With ginger nuoc cham
• Green Papaya Som Tum Salad — Golden tomatoes, bird's eye chilies, roasted peanuts

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