Crown & Anchor British Pub

Pub, 4755 W Spring Mountain Rd, Las Vegas, NV

VeganScore 10

Menu

Mains

• Roast Turkey — Christmas Day dinner with sage & onion stuffing, roast or mashed potatoes, Brussels sprouts with bacon, fresh cranberry sauce, rich gravy, homemade mincemeat pie with warm brandy sauce, and a traditional English Christmas cracker.
• Authentic English Fish & Chips — One-half pound of beer-battered Icelandic cod, fries, and peas. Ask for tartar sauce.
• Bangers & Mash — English-style sausages & homemade mashed potatoes, served with English style baked beans.
• Chicken Curry — A spicy sauce with chunks of chicken breast, potato, and mushrooms, served over rice or fries.
• Cornish Pastie — Minced beef, potato & vegetables wrapped in a flaky crust, served with fries and peas.
• Cottage Pie — Minced beef with gravy & vegetables topped with our mashed potatoes & a bit of gravy.
• Steak & Mushroom Pie — Tender chunks of steak & mushrooms braised in a brown gravy sauce made with Guinness Stout, topped with a flaky crust.
• Chicken & Leek Pie — Tender chicken breast chunks in a sauce with leeks, onions and potatoes, topped with a flaky crust.
• Ploughman's Lunch — Slices of English Cheddar & Stilton cheeses, tomato, cucumber, beets, pickled onion & roll. Piccalilli & Branston Pickle available.
• Lamb Stew in a Yorkshire Pudding — A hearty stew of tender chunks of roasted lamb and vegetables served in a large Yorkshire Pudding.
• Roasted 1/2 Chicken — Rubbed with herbs, served with white rice, mash potatoes, or fries, and vegetable.
• Steak & Kidney Pie — Tender chunks of steak & kidney braised in an onion gravy sauce made with Guinness stout and red wine, topped with a flaky crust.
• Banger on a Bun — Two English-style sausages and grilled tomato on a bun, served with fries or homemade chips. Additional charge for grilled onions.
• New York Steak Sandwhich — A tender steak topped with grilled onions, lettuce & tomato. Served with fries or homemade chips. Additional charge for melted cheese.
• British Burger — A 1/2 pound hamburger with bacon, lettuce, tomato, and stilton cheese. Substitute Cheddar, Swiss or American cheese. Served with fries or homemade potato chips.
• Chicken Breast Sandwich — Choose either a charbroiled or blacked breast, topped with lettuce, tomato, & Swiss cheese. Served with fries or homemade potato chips.
• Garden Grille Burger — Vegetable patty made from grain, cheese, mushrooms and spices. Served with fries or chips.
• French Dip Sandwich — A generous portion of tender beef roasted on the premises, served with au jus, plus fries or homemade potato chips. Additional charge for cheese.
• Turkey Club Sandwich — Thinly sliced turkey breast, avocado, bacon, lettuce, & tomato on a toasted wheat or white. Served with fries or homemade potato chips. Additional charge for cheese.
• Fish Sandwich — A smaller fillet of beer battered Icelandic cod fixed like our famous fish & chips, but on a bun. Ask if you'd like tartar sauce.

Starters

• English Garden Salad — Mixed leaf lettuce & fresh vegetables, served with English salad cream or other dressings. Add a 6oz charbroiled or blackened chicken breast for $6.95.
• Caesar Salad — The classic favorite, prepared with green leaf lettuce, Parmesan cheese & croutons. Add a grilled or blackened 6oz chicken breast for $6.95.
• Chinese Chicken Salad — Sliced chicken with romaine, cabbage, rice noodles, won ton, broccoli slaw, scallions and peanuts tossed in a tangy Asian dressing.
• A Rather Large Side Salad
• Clam Chowder Soup — Cup $4.95, Bowl $6.95.
• Sausage Roll — Spiced sausage wrapped in a flaky crust. Served hot or cold.
• Curry Sauce — Curry Sauce for dipping.
• Traditional Mushy Peas
• Chip Butty — A heaping portion of chips (French fries) served on a buttered roll.
• Crown Crisps — Homemade potato chips-addictive!
• Mozzarella Fingers — Strips of mozzarella fried to a golden brown. Served with marinara sauce for dipping.
• Chicken Fingers — Homemade! Our most popular appetizer. These are not your average fingers.
• Onion Rings — Large beer-battered rings fried to a golden brown.
• Potato Skins — Large Idaho potato skins covered with cheese & bacon bits.
• Chips — A large basket of French fries.
• Garlic Mushrooms — Whole button mushrooms sauteed in garlic, butter and sherry.
• Giant Yorkshire Pudding — Served with honey butter and gravy. Way better then simply bread & butter.
• Cobb Salad — It's Big! Romaine lettuce, diced turkey breast, chopped egg, avocado, bacon, & crumbled blue cheese.
• Side Salad
• Soup of the Day — Ask your server.
• Clam Chowder — Cup Or Bowl.

Desserts

• Hot Apple Crumble — Hot apple cobbler with crumb topping and a puddle of hot English Bird's Custard.
• Sticky Toffee Pudding — Fresh baked caramel coloured sponge cake with dates, generously ladled with a warm sauce and a scoop of vanilla ice cream on the side.

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