Crossroads Kitchen Las Vegas
Vegan restaurant, 3000 S Las Vegas Blvd, Las Vegas, NV
VeganScore 100 · Fully vegan · 16 vegan main dishes
Menu
Mains
- Tagliatelle Bolognese Vegan
- Fettuccine & Truffles — Fresh shaved truffles / truffle butter Vegan
- Mafaldine Cacio E Pepe — Parmesan cheese / cracked black pepper Vegan
- Lasagna Bolognese — Impossible meat / bechamel sauce Vegan
- Spaghetti Carbonara Vegan
- Fusilli Pesto — Toasted pine nuts / basil / chili / parmesan Vegan
- Campfire Gnocchi — Autumn vegetable veloute / crispy Maitake mushrooms / burnt onion ash / scallion oil Vegan
- Spinach & Artichoke Ravioli — Sherry tomato butter sauce / parmesan Vegan
- Truffle Mushroom Bianca Vegan
- Rapini Pizza — Pesto / Calabrian chili / toasted pine nuts Vegan
- Eggplant Filet — Mash potatoes / mushroom bordelaise Vegan
- Grilled Lion's Mane Steak — Truffle potatoes / mushroom bordelaise Vegan
- Heirloom Butter Beans — Kale / oven roasted tomatoes parmesan cheese Vegan
- Scallopini Parmesan or Milanese — Side of capellini marinara Vegan
- Scallopini Piccata — Side of capellini Vegan
- Linguine Scallops — White wine / garlic butter / parsley
- Pepperoni
- Sausage, Peppers and Onions
- House Made Italian Sausage — Peppers / onions / tomato demi sauce
Starters
- Figs & Feta — White balsamic glaze / grilled sourdough bread Vegan
- Smoked Cauliflower Arancini — Horseradish sabayon / pickled mustard seeds / dill Vegan
- Kohlrabi & Green Apple Crudo — Scallion mignonette / lemon / chili / celery leaves Vegan
- Cheese & Pate — Camembert / blue / boursin / mushroom pate / quince paste / dried cherries / toasted baguette Vegan
- Meatballs — Impossible meatballs / marinara / ricotta cheese Vegan
- Stuffed Zucchini Blossoms — Almond ricotta / marinara Vegan
- Caesar — Choice of: kale or romaine garlic focaccia croutons / Caesar dressing Vegan
- Grilled Radicchio Salad — Blue cheese crema / fig mostarda / candied walnuts / balsamic pearls Vegan
- Brussels Sprout Salad — Honeycrisp apple / dates / candied pecans / chickpea miso vinaigrette Vegan
- Wedge — Iceberg / cherry tomatoes / shiitake bacon / pickled red onions / house bleu cheese dressing Vegan
- Moroccan Cigars — Spicy almond milk yogurt
- Calamari Fritti — Diablo sauce / lemon
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