Clinton Hall
Bar, 16 W 36th St., New York, NY
VeganScore 50 · 1 vegan main dish
Menu
Mains
- Veggie Burger — housemade veggie burger, black bean and quinoa base Vegan
- Margarita Cauliflower Thin Crust Pizza — signature cheese blend, tomato sauce, chopped fresh basil GF
- White Cauliflower Thin Crust Pizza — IPA caramelized onions, ricotta cheese, mozzarella, baby arugula, EVOO, red pepper fakes GF
- CH Classic Burger — american cheese, shredded lettuce, tomato, CH sauce
- The Famous Doughnut Grilled Cheese — glazed doughnut, melted mozzarella cheese served over a pot of tomato soup
- Chicken Caesar Wrap — crispy chicken, romaine, grated parm, tomato, ceasar dressing, make it buffalo +2
- Korean Fried Chicken Sandwich — breaded boneless chicken thighs tossed in a sweet and spice sauce, kimchi slaw
- Bacon Bacon Bacon Burger — a 6oz patty blended with 50% beef, 50% bacon topped with nueske bacon, spicy bacon jam, white cheddar, baby arugula
- Fondue Burger — an unconventional take on a cheeseburger, the pretzel bun is filled with a pool of molten fondue cheese and french fries
- Steak Sandwich — sliced steak | arugula | garlic aioli | crispy shallots | fresh ciabatta
- Pressed Cuban Sandwich — ham, swiss cheese, pickles, mustard, CH sauce & served on a pretzel roll
- German Burger — cheddar cheese, garlic aioli, IPA caramelized onions, pretzel roll
- The Double Smashed — two beef patties, american cheese, CH sauce, crispy shallots, bread and butter pickles, sesame bun
- Chicken BLTA Wrap — grilled chk breast, applewood bacon, shredded lettuce, tomato, avocado, lime crema
- Pulled Pork Sandwich — smoked and pulled pork shoulder, crunchy slaw, served on a brioche bun
- The CH Challenge — CONQUER THIS BURGER AND FRIES BY YOURSELF IN 25 MINS AND IT'S FREE 20 oz signature beef patty, nueske's bacon, american cheese, shredded lettuce, tomato, bread and butter pickles, topped with barbecue chicken tenders, crispy onion rings, CH sauce, sourdough roll, bed of french fries Served with a CH Gigawatt IPA
Starters
- Buffalo Cauliflower — crispy forets with CH buffalo sauce, blue cheese dressing
- Chicken Wings — sweet n' sassy, buffalo, korean barbecue, or lemon pepper honey
- Fry-Cuterie Plate — a sampling of all of our fry offerings, served with ketchup, korean bbq, CH sauce, fondue cheese, cajun seasoning, and malt vinegar
- Nachos El Grande — crispy corn tortillas, chihuahua cheese blend, jalapenos, pico de gallo, lime crema, guacamole - add grilled chicken +4, pulled pork, +4 steak +6
- Cheeseburger Sliders — premier angus, cheddar cheese, CH sauce, pickle
- Jenga Mozzarella Sticks — 8 crispy mozzarella stacked like your favorite game, tomato dipping sauce
- Philly Cheesesteak Sliders — IPA caramelized onions, sweet peppers, fondue, pretzel roll
- Waffle Fries — fondue cheese, jalapenos
- Jumbo Soft Pretzel — fondue cheese & mustard marmalade
- Buttermilk Fried Chicken Tenders — sweet n' sassy, buffalo, korean barbecue, or lemon pepper honey
- Mediterranean Salad — romaine, arugula, pickled red onions, cucumbers, tomato, red bell peppers, kalamata olives, red wine vinaigrette, feta
- TexMex Salad — sliced hangar steak, romaine, avocado, corn, pico de gallo, radish, shredded cheddar, tortilla crisps, chipotle ranch dressing
- Kale Chicken Caesar Salad — grilled chicken, shaved brussels sprouts, black kale, pecorino romano cheese, pickled red onions, garlic herb croutons, lemon peppercorn dressing
Desserts
- We Wattle — 3 vanlia waifes stacked high with vanilla ice cream, rainbow sprinkles, sugar cong.spberry sauce, caramel sauce, lollipops, whipped cream on a bed of M&Ms topped with a slice of birthday cake
- Clintorx Milkbar Cake — YES! You've read that right! MilkBar! Three tiers of rainbow-fecked vanilla birthday cake layers of creamy frosting, crunchy crumbs, all topped with rainbow sprinkles
- CH Doughnuts — fried dough tossed in cinnamon sugar, served with three Injectable fillings: nutella, salted caramel, and raspberry
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