Churrascaria Plataforma Steakhouse
Brazilian restaurant, 316 W 49th St, New York, NY
VeganScore 40
Menu
Mains
- Picanha — Our signature cut, a gourmet delight.
- Alcatra — Served thinly carved, this tender cut comes from the same section as the Top Sirloin.
- Coxa de Frango — Lightly marinated in a mixture of onion, garlic, beer, salt, and pepper.
- Lombo — Juicy, tender pork loin perfectly seasoned and topped with a golden crust of melted Parmesan cheese.
- Linguiça — Perfectly seasoned and deliciously crispy.
- Picanha de Carneiro — This lean and tender cut is also known as lamb's prime steak.
- Pão de Alho — Warm, golden slices of bread brushed with a rich garlic butter spread.
- Queijo Assado — Grilled cheese with honey, melts slightly under the grill's heat, developing a golden-brown crispy crust.
- Picanha com Alho
- Fraldinha
- Coração de Frango
Starters
- Gourmet Island — All-you-can-eat buffet with organic seasonal salads, four savory hot dishes, shrimp cocktail, cured cold cuts, and fresh vegetables.
Desserts
- Caramel Flan
- Tiramisu
- Brazilian Caramel Flan
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