Church of Heavenly Rest Café

Coffee shop, 1085 5th Ave, New York, NY

VeganScore 40

Menu

Mains

• Prosciutto & Burrata Sandwich — Burrata, prosciutto, spicy jam, arugula greens with a lemon zesty vinaigrette on sourdough
• Spiced Chicken Wrap — Spiced chicken, honey cayenne vinaigrette, avocado, kale, tomato & feta
• Turkey & Bacon Club — Ciabatta roll, garlic aioli, turkey, bacon, avocado smash, tomatoes, arugula & pickled onions
• Pulled Chicken Barbie Roll — BBQ pulled chicken, ají coleslaw, cheddar cheese & pickled onions on brioche
• Breakfast Bowl — Sautéed baby kale, quinoa, feta, tomato, avocado & a poached egg; served w/ a lemon vinaigrette
• B.l.a.t.e — Bacon, arugula, avocado, tomato, garlic aioli & a fried egg on brioche; served with side salad
• Brekkie Sandwich — Fried egg, bacon, cheddar cheese, aioli and barbeque sauce served on a brioche bun
• Zesty Chicken & Quinoa Bowl — Kale, quinoa, grilled corn, lentils, cherry tomatoes, spiced chicken & feta; served w/ a tahini dressing
• Queensland Bowl — Blackened chicken, kale, beets, grilled corn, caramelized onions, feta & toasted seeds; served w/ a dijon balsamic vinaigrette

Breakfast

• Avocado Smash — Served with crisps; upgrade to side salad +$3. Make it gluten-free 2 | add egg 3 | add bacon 6.5
• Collective Granola — Greek yogurt, GF granola, lemon curd & fresh berries
• BL Burrito — Scrambled egg, bacon, avocado, guajillo sauce & feta; served with side salad
• Brekkie Board — Half serving of both avocado smash & GF collective granola
• Athlete's Burrito — Scrambled egg white, ají verde mayo, spinach, lentils, roasted tomato, avocado & feta; served w/ side salad
• Soft Chili Scramble — Scrambled egg, shallot, feta, arugula, avocado, sesame seed & chili oil on multigrain
• Bacon, Egg & Cheese Croissant — Bacon, scrambled egg, cheddar cheese & chipotle mayo on croissant
• Warm Banana Oatmeal — Banana oatmeal topped with yogurt, berries, candied pecans & orchid petals; served w/ maple syrup
• Eggs, Cheese & Greens Croissant — Scrambled egg, cheddar cheese, arugula & Vegemite mayo on croissant

Starters

• Side Salad — Spring mix, fresh dill, pickled onion, cherry tomatoes, cucumbers, olives & dijon balsamic vinaigrette Vegan
• Creamy Tomato Soup — Tomatoes, light cream, spices & garlic simmered in rich broth with a side of sourdough
• Seasonal Soup — Ask your server for today's offering
• Green Goddess Bowl — Arugula, spinach, fennel, edamame, cucumber, pickled onion, feta, avocado, toasted seeds, parsley, dill; served w/ an avocado dressing

Desserts

• Banana Bread — Gluten free banana bread, ricotta, fresh berries, pecan, honey & edible flowers

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