Chipotle Mexican Grill
Fast food restaurant, 1733 N Damen Ave, Chicago, IL
VeganScore 50 · 2 vegan main dishes
Menu
Mains
- Sofritas — Shredded organic tofu braised with chipotle chilis, roasted poblanos and a blend of aromatic spices. Vegan
- Veggie — Includes our fresh guacamole and your choice of beans. Vegan
- Burrito — Flour tortilla with a choice of cilantro-lime rice, black or pinto beans, meat, salsa, and cheese or sour cream.
- Burrito Bowl — Just like a burrito, but served in a bowl with no tortilla.
- Tacos — Your choice of three crispy corn or soft flour tortillas with meat, salsa, cheese or sour cream and romaine lettuce.
- Chicken — Responsibly raised, marinated in our chipotle adobo, then grilled.
- Barbacoa — Responsibly raised beef. Braised for hours, then shredded.
- Steak — Responsibly raised, marinated in our chipotle adobo, then grilled.
- Carnitas — Responsibly raised pork. Braised for hours, then shredded.
Breakfast
- Build Your Own — Your choice of meat, guacamole, or queso, and two toppings to go with a pair of crispy corn or soft flour tortillas. Includes fruit or kid's chips, and organic juice or milk.
- Small Cheese Quesadilla — With a side of rice and beans. Includes fruit or kid's chips, and organic juice or milk. Add meat for $0.50 (Adds 20-120 cal)
Starters
- Salad — Chopped romaine lettuce with choice of beans, meat, salsa and cheese, with or without chipotle-honey vinaigrette.
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