Champagne Problems

Bar, 207 Bowery, New York, NY

VeganScore 30

Menu

Mains

• Lo Mein — Your choice of beef, chicken, shrimp or veggie — tamari, vegetables, lo mein noodle. Gluten-free noodles available upon request.
• Shrimp & Chips — Battered shrimp, sidewinders, Ruffles Wavy.

Starters

• Veggie Spring Rolls — Vegetables, soy sauce. Vegan
• Bavarian Jumbo Pretzel — Rock salt, spicy Dijon mustard. Vegan
• Sweet Bao Bun Pork Sliders — Sweet bao, pork loin, soy sauce.
• Bao Bun Spicy Chicken Sliders — Bao, Szechuan peppercorn chicken, Lao Gan Ma aioli.
• Chicken Lemongrass Potstickers — Chicken, lemongrass, Chinese chive, soy sauce.
• Baby Gem Wedge Salad — Gem lettuce, house-made blue cheese, tomato, red onion, bacon, Lay's BBQ chips.
• Charcuterie — Cranberry Wensleydale, Sartori, Paris Brie, salumi, Veuve Clicquot champagne grapes, candied walnuts, Pringles chips.
• Korean Corn Dogs — Beef hot dog, mozzarella cheese, Ruffles, Cup O' Noodles ramen.

Desserts

• Chinese Churro — Fried you tiao, chocolate churro, ice cream, Chinese chili.
• Limoncello Flute — Sweet cream gelato, limoncello.
• Red Velvet Cake & Champagne — Red velvet cake, cream cheese frosting, champagne.
• Macarons & Mochi — An assortment of heart macarons & mochi ice cream.

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