Cellar 36

Wine bar, 36 Market St, New York, NY

VeganScore 40

Menu

Mains

• Catalan Sandwich with Ham & Cheese
• Roasted Sausages with Pickles

Starters

• Smoked Almonds Vegan
• Marinated Olives Vegan
• Radishes Vegan
• Leeks Vinaigrette — Mustard thyme dressing Vegan
• East Beach Blonde Oysters — Half dozen
• Bread and Butter
• Boquerones
• Small Sardines
• Pâté de Campagne
• Duck Rillette
• Nduja Toast — Spicy salami
• Crispy Potatoes & Banuels Mayo
• Little Gem Salad — Apple, hazelnut & goat cheese
• Charcuterie — 3 selections
• Cheese — 3 selections
• Leonora Goat
• Jamón Serrano
• Mortadella
• Sopressata
• Ashbrook Raw Cow
• Manchego Sheep
• Anchoiade
• Burrata
• Adjika, Trout Roe
• Chilled Corn Soup — Cream, chives, chili oil

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