CAVA
Mediterranean restaurant, 270 E Ontario St, Chicago, IL
VeganScore 70 · 3 vegan main dishes
Menu
Mains
- Crispy Falafel Pita — Falafel, Hummus, Roasted Eggplant Dip, Salt-Brined Pickles, Cabbage Slaw, Tomato + Onion, Skhug, Garlic Dressing, Pita Vegan
- Roasted Vegetables — Brussels sprouts, carrots, and cauliflower, simply seasoned and roasted. Vegan
- Falafel — Hand-rolled chickpea fritters made with fresh parsley and then fried. Vegan
- Spicy Chicken + Avocado Pita — Harissa Honey Chicken, Crazy Feta, Hummus, Avocado, Salt-Brined Pickles
- Harissa Avocado Bowl — Harissa Honey Chicken, Crazy Feta, Hummus, Feta, Avocado, Corn, Cucumber, Pickled Onions, Basmati Rice, Greens, Harissa Vinaigrette
- Steak + Feta Bowl — Grilled Steak, Crazy Feta, Red Pepper Hummus, Pickled Onions, Feta, Pickles
- Spicy Fave Steak + Harissa Bowl — Grilled Steak, Crazy Feta, Red Pepper Hummus, Tomato + Onion, Cucumber, Feta, Cabbage Slaw, Brown Rice, Greens, Harissa Vinaigrette
- Spicy Lamb + Avocado Bowl — Spicy Lamb Meatballs, Avocado, Crazy Feta, Red Pepper Hummus, Pickled Onions, Cucumber, Tomato + Onion, Greens, Lentils, Lemon Herb Tahini
- Garlic Chicken + Veggie Pita — Grilled Chicken, Roasted Veggies, Tzatziki, Tomato + Onion, Pickles, Slaw, Feta, Garlic Dressing, Pita
- Falafel Crunch Pita — Falafel, Roasted Veggies, Hummus, Crazy Feta, Cucumber, Slaw, Romaine, Pickled Onions, Tomato + Onion, Pita Crisps, Basmati Rice, Lentils, Skhug
- Greek Chicken Pita — Grilled Chicken, Hummus, Tzatziki, Pickled Onions, Tomato + Onion, Persian Cucumber, Feta, Arugula, Brown Rice, Greek Vinaigrette
- Chicken + Rice Pita — Grilled Chicken, Hummus, Tzatziki, Salt-Brined Pickles, Tomato + Onion
- Salmon + Yogurt Dill Bowl — Glazed Salmon, Crazy Feta, Hummus, Corn, Tomato + Onion, Cucumber, Rice
- Salmon + Strawberry Sesame Bowl — Glazed Salmon, Tzatziki, Red Pepper Hummus, Cucumber, Feta, Tomato + Onion, Sumac Slaw, Brown Rice, Spinach, Strawberry Sesame Dressing
- Glazed Salmon — No Antibiotics Ever (NAE) salmon fillet, marinated in a subtly sweet pomegranate glaze, then roasted until caramelized and flaky.
- Braised Lamb — Tender braised lamb seasoned with garlic, onion, turmeric, and chili powder.
- Spicy Lamb Meatballs — Subtly spicy lamb meatballs seasoned with harissa and cilantro.
- Grilled Chicken — No Antibiotics Ever (NAE) chicken marinated in lemon juice and spices, then grilled.
- Harissa Honey Chicken — A spicy-sweet, No Antibiotics Ever (NAE) chicken marinated in harissa and cayenne, then grilled and glazed with organic honey.
- Grilled Steak — Tender, No Antibiotics Ever (NAE) steak seared on the grill, then seasoned with sun-dried tomato powder and Mediterranean spices.
Starters
- Greek Salad — Grilled Chicken, Tzatziki, Hummus, Feta, Tomato + Onion, Persian Cucumber
Desserts
- Cookies
- Brownies + Blondies
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