Cathédrale Restaurant

French restaurant, 112 E 11th St, New York, NY

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Autumn Vegetables Honeynut Squash, Romanesco Cauliflower, Farro, Pomegranate Vegan
• Vegetable Farci à la Niçoise
• Striped Bass, Leeks, Beurre Rouge
• Pasta ZaZa, Crème Fraiche, Bacon, Egg
• Rôtisserie Chicken a la Moutarde Chanterelles, Shoestring Potatoes
• Pané Diable Breaded Chicken Breast, Mustard, Endive, Migliorelli Apples
• Rôtisserie Chicken a la Moutarde Morels, Haricot Verts, Pommery Mustard
• Faroe Island Salmon Baby Artichoke Barigoule, Chanterelles, Fines Herbs
• Atlantic Halibut 'Au' Beurre Blanc Ramps, Spinach, Golden Trout Roe
• Grilled Mediterranean Branzino Pinenut Gremolata, Green Garlic, Spring Herbs
• Maine Lobster Rigatoni Squid Ink, Heirloom Cherry Tomatoes, Fino Verde Basil
• Fettuccine Black Summer Truffles, Échiré Butter AOC, Cracked Pepper
• Lamb Chops Merguez, Broccoli Rabe, Fig & Nicoise Olive Tapenade
• Filet Mignon 'Banquiere' Paris Mushroom Duxelle, Sauce Bordelaise
• Entrecôte Steak Au Poivre Escargot Butter, 'Pommes Frites'
• 16oz Veal Chop Milanese German Potato Salad, Mustards, Rocket Arugula
• 36oz Côte de Boeuf Market Potatoes, Salade Verte, Bone Marrow, Sauce Diane
• Maine Lobster Roll Calabrian Chilie Mayo
• Bez Prime Cheeseburger Cheddar, Coramelized Onion
• Echire Butter AOC, Cracked Pepper
• Filet Mignon 'Paul Bert' — Paris Mushroom Duxelle (GF)
• Petit Filet Au Poivre 'Paul Bert'
• Rotisserie Chicken Chasseur, Pommes Frites
• Chicken 'Chasseur' Chanterelles, Romaine, Rice Pilaf, Tarragon
• Faroe Island Salmon Bacon, Caraflex Cabbage, Tarbais Beans, Vin Jaune
• Atlantic Halibut 'Au' Beurre Blanc Baby Leeks, Spinach, Golden Trout Roe
• Fettuccine Black Winter Truffles, Échiré Butter AOC, Cracked Pepper
• 36oz Côte de Boeuf Boulangère Potatoes, Salade Verte, Bone Marrow, Sauce Diane

Starters

• Leeks Vinaigrette Vegan
• Globe Artichoke Potato Confit, Mint, Sauce Verte, 50yr Balsamic Vegan
• Salade Verte Red Radish, Petite Pois, Cucumbers, Sherry Vinaigrette Vegan
• Hen of the Woods Brochette Moche Salad, Basil Pistou Vegan
• Globe Artichokes — Potato Confit, Mint, Salsa Verde, 50yr Balsamic (GF, DF) Vegan
• Plateau du Marché
• Frisée aux Lardons
• Escargot En Persillade
• Half Dozen Oysters
• Wild Game Bird Terrine, Pickled Ramps, Violet Mustard
• Oysters du Jour Mignonette & Fresh Lemon
• Potato Chip Omelette
• The Only White Sturgeon Caviar, Crème Fraîche
• Campo Rosso Endive Salad Hazelnuts, Lodi Apples, Fourme d'Ambert
• Spring Pea Salad English Peas, Fava Beans, Crispy Farro, Pecorino
• Wagyu Steak Tartare Horseradish, Olive Tapenade, Gaufrette Chips
• Lioni Burrata Roasted Peppers, Lemon Thyme, Chickpea Beignets
• King Prawns à la Plancha Calabrian Chili Butter, Bottarga, Amalfi Lemon
• Chilled Maine Lobster A la Nantaise Celery Root Remoulade, Cucumber, Avocado
• Bouillabaisse 'Tetou' Cod, Shellfish, Cous Cous, Red Pepper Potato Rouille
• Oysters on the Half Shell Mignonette & Fresh Lemon
• Chips and Dip Cavior, Créme Fraiche
• Smoked Salmon Rillette Chives. Golden Trout Roe
• Wild Mushroom Toast Parmesan, Block Truffle
• Steak Tortare Horseradish, Olive Tapenade, Gaufrette Chips
• Lioni Surrato Roasted Peppers, Chickpeo Beignets
• Lioni Burrata — Marinated Peppers, Lemon Thyme, Chickpea Beignet
• Hamachi Crudo — Rhubarb, Preserved Lemon, Black Olive Oil (GF, DF)
• Oeufs Mayonnaise
• Foie Gras Mousse
• Bouillabaisse 'Tetou' Rouget, Cod, Shellfish, Cous Cous, Red Pepper Potato Rouille

Desserts

• Riz au Lait
• Chocolate Profiteroles
• Strawberry Tarte Tropézienne
• Milk Chocolate Soufflé
• Chocolate Mousse à la Cornu

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