CASA LEO
Restaurant, 4500 Los Feliz Blvd Ste c, Los Angeles, CA
VeganScore 80 · 7 vegan main dishes
Menu
Mains
- Roasted Eggplant — Fired roasted eggplant & sweet bell peppers, caramelized onions Vegan
- Romano Beans al Pomodorini — Romano beans cooked in pomodorini tomato sauce Vegan
- Shishito Peppers Vegan
- Hongos 2pc — Marinated & confit mushrooms Vegan
- Cipollini Onion & Shishito Pepper Vegan
- Mushroom Ragu — Salsa verde, roasted garlic Vegan
- Tomato & Watermelon Nigiri (2pc) Vegan
- Gambas al Ajillo — The classic tapa of sautéed shrimp w/ garlic & arbol chili
- Yellow Wax Beans Almandine
- Albondigas — Spanish inspired beef meatballs
- Pollo 2pc — Marinated chicken skewers, alioli
- Camarones 2pc — Marinated shrimp skewers, alioli
- Marmitako — A humble Basque fisherman stew of big eye tuna & potatoes
- Trout en Escabeche Martin Berasategui — A recipe inspired by the great Basque chef
- Rabo de Toro — Slow cooked oxtail, crispy potato chips
- Pincho de Pollo 2ea — Marinated chicken skewers, salsas aperitito & criolla
- Fish & Chips — Marinated anchovies & boquerones w/ potato chips
- Pollo al Chilindron — A humble stew of chicken & peppers
Starters
- Seasonal Gazpacho — A cup of seasonal soup inspired from Andalusia Vegan
- Corn Vegan
- Root Vegetable Dip — Salt Roasted Tap Roots, Tahini, Lemon, Reganas Vegan
- Broccoli Rabe Vegan
- Emma — Tomatoes Vegan
- Ancient Grain — Lemon Dressing, Walnuts Vegan
- Marinated Olives — Spanish olives in EVOO, rosemary, allspice Vegan
- Escalivada — Fired roasted eggplant & sweet bell peppers, caramelized onions, piparra peppers Vegan
- Piparra Peppers Vegan
- Ancient Grain & Radicchio — Lemon dressing, walnuts Vegan
- Tomato Watermelon Skewers 6pc Vegan
- Pan con Manchego — Maese Miguel 8m Manchego, Pan de Cristal, Tomate Fresco
- Sobrasada
- Tuna Crudo — Salsa de Aperitivo, Pimenton, EVOO
- Tuna Conserva
- Lardons — Caramelized Onions, Queso Picon, Cherry
- Caesar Salad — Castelfranco, Kale, Parmesan, Smoky Breadcrumbs
- Gilda (2pc) — The famous pintxo of green olive, anchovy & piparra pepper
- Jamon Iberico 2oz — Cured acorn fed Iberian black footed pig, pan con tomate
- Boquerone en Jardinera — White anchovies, bell peppers, scallions & lemon
- Bay Scallop Ceviche (5pc) — A fun bite of Mexican bay scallops w/ lime
- Whipped Ricotta
- Creamy Artichoke
- Airy Labne
Desserts
- Helen's Cheesecake — A slice of the only cheesecake you will ever want!
- Flan
- Pudin de Chocolate
- Basque Pirouette Cookies
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