Carversteak

Name: Carversteak
Address: 305 W 48th St 1st Floor, New York, NY

Steak house, 305 W 48th St 1st Floor, New York, NY

VeganScore 40

Lobster En Croute — 2 lb. Maine lobster wrapped in puff pastry, lobster-cognac cream
Mediterranean Branzino — Ragout of saffron butter beans, chorizo, confit tomato
Atlantic Salmon
Jidori Chicken Breast
French Onion Short Rib
Carversteak Wagyu Burger — 1/2 lb American Wagyu, grilled white onion, cheddar cheese, dill pickles, lettuce, secret sauce
Filet Mignon — 8oz / Allen Brothers / Chicago
NY Striploin — 12oz / Creekstone Farms, Arkansas City
Cowboy Ribeye — 22oz / Allen Brothers / Chicago
Kansas City — 14oz / Dry Aged 28 Days / Flannery Beef / San Rafael, CA
CS Branded Tomahawk — 40oz / 15 Day Dry Aged / Pat Lafrieda, NJ. Serves 2
Miyazaki Wagyu Striploin — 3oz. Each additional 1oz - 25
Rib Cap — 8oz / Snake River Farms / Eastern Idaho
Bavette — 8oz / Westholme 6-7+

Seared Crab Cake — Jumbo lump crab with frisée and piquillo pepper aioli
Steak Tartare — Add on roasted bone marrow +8
Wagyu Cheesesteak Bites — Aged provolone & truffle mornay
Short Rib Croquettes — Gochujang aioli
Wagyu Beef Skewers
Siberian Caviar — 1oz
Ossetra Caviar — 1oz
Golden Kaluga Caviar — 1oz
Caviar & Potato Popsicle — Per piece
Lobster & Leek Bisque
Steakhouse Wedge
Baby Gem Caesar — Parmesan snow
Prosciutto & Burrata — Grilled peaches, pickled red onions, petite greens, Calabrian hot honey vinaigrette
Hamachi — Thai chile, charred avocado, peanuts, coconut milk
Crispy Rice Bites — Spicy salmon, tobiko, avocado, yuzu vinaigrette
Prawn & Uni Toast
Petit Plateau — 1/2 Maine lobster, 6 oysters, 2 shrimp, 4 clams, 6 PEI mussels, crab cocktail, today's ceviche. Serves 2-4
Grand Plateau — 1 Maine lobster, 12 oysters, 4 shrimp, 8 clams, 12 PEI mussels, crab cocktail, today's ceviche. Serves 4-6
Big Eye Tuna — Black garlic soy, avocado, togarashi tapioca crackers
East/West Coast Oysters — Fresh horseradish, mignonette. Half-doz.
Roasted Beets — Green goddess dressing

Menu