Canaletto
Italian restaurant, 208 E 60th St, New York, NY
VeganScore 70 · 3 vegan main dishes
Menu
Mains
- Spaghetti Al Sugo Di Melanzane — Eggplant with fresh tomato and basil Vegan
- Orecchiette Ai Pesto Di Rape — Broccoli rabe with garlic and oil Vegan
- Pasta Integralle Con Broccoli — Whole wheat pasta w/ cherry tomato, broccoli, olives Vegan
- Zucchini Pasta With Meat Sauce
- Penne Con Salsicce — Light tomato sauce and sausage
- Linguine Alle Vongole Cozze — Linguine with clams and mussels
- Lasagnette AI Ragu Di Carne — Meat ragu and mozzarella
- Spaghetti Al Frutti Di Mare — Mixed fresh seafood
- Black And White Taglierini — Lobster sauce with shrimp and squid
- Risotto Funghi Mixto — Wild mixed mushrooms
- Risotto Mediterraneo — Mixed fresh seafood
- Misto Di Pesce Alla Griglia Or Gauzzetto — Grilled or steamed seafood combination
- Scampi Gratinati — Grilled shrimps and vegetables
- Salmone AI Pepe Verde — Grilled salmon with roasted potatoes arugula and mustard sauce
- Pesce Spada Aromatico — Grilled sword fish w/ capers, olives, and fresh herbs
- Costoletta Di Vitello Ai Canaletto — Veal chop stuffed with prosciutto, mozzarella in mushroom and truffle sauce
- Pollo All'aceto Balsamico — Chicken on the bone with balsamic vinegar and herbs
- Paillard Di Pollo — Chicken with mixed grilled vegetables
- Paillard Di Vitello — Veal crispy mushrooms and fresh tomato
- Petto De Pollo Tartufato — Breast of chicken with cheese and truffles
- Scalloppine Di Vitello Al'agro — Veal with lemon, capers and white wine
- Costoletta Di Vitello Alla Milanese — Pounded and breaded veal chop with tricolore salad
- Salsiccia Con Broccoli Di Rabe — Hot or sweet sausage with broccoli rabe, garlic and oil
- Cornish Hen "Al Mattone"
- Lombatina Di Vitello Alla Griglia — Grilled veal chop with roasted potatoes
- Bistecca Stagionata Ai Ferri — Aged sirloin steak with rosemary, garlic and spinach
- Quaglie E Risotto Salvatico — Semi boneless quail with wild rice and truffle sauce
- Half Chicken — Grilled half chicken with aromatic herbs and lemon
- Grilled Lamb Chops — With rosemary and garlic
Starters
- Ministrone Di Verdura Alla Toscana — Fresh vegetable soup Vegan
- Verdura Alla Griglia — Grilled vegetables with goat cheese
- Carciofini Saltati — Roasted Artichokes with pesto sauce
- Di Stagione — Imported prosciutto with seasonal fruit
- Acciughe Fresche Con Pepperoni Arrosto — Fresh anchovies with pine nuts and marinated peppers
- Caprese Di Bufala Con Rugula — Buffalo mozzarella with tomato and arugula
- Cozze E Vongole Veraci Alla Tarantina — Mussels and manila clams in a light tomato broth
- Vongole Aromatiche — Baked clams
- Carpaccio Della Casa — Thin slices of raw beef filet with homemade dressing
- Calamari Oreganta
- Bresaola Con Insalate Di Funghi — Thin slices of bresaola with mushrooms, fennel, and shaved parmesan
- Zuppa Di Giorno — Soup of the day
- Insalata Canaletto
- Insalata Tricolore
- Insalata Mista
- Insalata Con Gorgonzola
Desserts
- Seasonal Fruit Vegan
- A Selection Of Canaletto's Homemade Sweets
- Gelato
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