Cafe Skye LES

Name: Cafe Skye LES
Address: 43 Clinton St, New York, NY

Bar, 43 Clinton St, New York, NY

VeganScore 40

Burger with House Cut Fries — Two 4oz grass-fed patty, local white cheddar, shredded lettuce, pickle, tomato, onion, house sauce on sesame brioche [GF bun available]
Yuzu Tuna Burger with House Cut Fries — Ahi tuna, kimchi sauce, cucumber, cabbage slaw, yuzu aioli on sesame brioche with togarashi fries
Steak Frites — 10 oz. Prime NY Strip, house cut fries, and green peppercorn demi glace
Grilled Portobello Sandwich — Balsamic roasted portobello, arugula, orange, rosemary aioli on multi grain served with mixed greens, house vinaigrette
Vodka Sauce Rigatoni with Chicken — With burrata
Breaded Chicken Milanese — Whipped potatoes and arugula salad with truffled citrus vinaigrette
Burger

Lemon Ricotta Pancakes — Skillet cooked, pistachio syrup, fresh raspberries
Huevos Rancheros — Two sunny side eggs, crispy corn tortilla, black beans, Mexican chorizo, cucumber pico de gallo, guacamole, crema, rancheros sauce
Crab Cake Benedict — Two poached eggs and Maryland-style jumbo-lump crab cakes, sauteed spinach, crispy polenta, hollandaise sauce, mixed greens
Brunch Burger — 4 oz. grass-fed patty, local white cheddar, fried egg, North Country Smokehouse bacon, avocado, shredded lettuce, tomato, onion, house sauce on sesame brioche with choice of fries or roasted potatoes
Prosciutto Benedict — Two poached eggs, prosciutto, sauteed spinach, crispy polenta, hollandaise

Avocado Crostinis — Watermelon radish, marinated tomato, pickled onions, micro greens, smoked olive oil Vegan
House Salad Vegan
Tuna Poke Nachos — Fresh ahi tuna, tobiko, ginger aioli and wonton chips
Heirloom Tomato & Burrata — With truffled balsamic, arugula, pesto
Bavarian Pretzel Bites — Pretzel salt, dijon cream
Crispy Duck Salad — Watercress, marcona almond, quince, idiazabel cheese, aged sherry vinaigrette
Steak Tartare — Caper, shallot, parsley, quail egg, smoked olive oil, house-made crostinis
Cast-Iron Chorizo and Queso Dip — Three-cheese queso, fresh ground chorizo, roasted tomato and poblano salsa, crispy corn tortilla
Taco of the Day — Ask your server
Chef's Selection Cheese Plate — Three cheese / four cheese / cheese & charcuterie
Ginger Citrus Salad — Mixed greens, seasonal vegetables, wakame, citrus, crispy wonton with ginger soy vinaigrette

Chocolate Lava Cake — With mixed berry coulis and vanilla ice cream
Belgian Pearl Sugar Waffle — Vanilla ice cream with salted bourbon caramel
Traditional Petit Fours — Chocolate eclair, strawberry gateau, lemon almondine, raspberry shortbread

Menu