Café d'Avignon - Downtown Brooklyn
Bakery, Dekalb Market Hall, 445 Albee Square W, Brooklyn, NY
VeganScore 10
Menu
Mains
- Spinach & Feta Quiche — Black currants, toasted almonds and herbs served with spring greens
- Russ & Daughters Smoked Salmon — crème fraîche, chives on brioche
- Turkey Club — bacon, avocado, tomato, dijonnaise on rye
- Veggie Croissant — roasted tomato, goat cheese and fresh spinach on a croissant
- Jambon Beurre — Smoking Goose City Ham & Cultured Butter
- Croque Monsieur Tartine — black forest ham, béchamel, dijon and swiss on sourdough served with spring greens
- Salami Pickle — Finocchiona Salami, Gruyère, Half Sour Pickle with Mustard on Sesame Baguette
- Mortadella & Stracciatella On Focaccia — Imported Italian Mortadela, Local Stracciatella & EVOO
- Roast Beef, Pickled Red Onion, Horseradish Cream On Focaccia — With local greens
Breakfast
- Quiche Lorraine — Country bacon, swiss and shallots served with spring greens
- Ham & Cheese Croissant — Classic Croissant with Black Forest Ham & Gruyere
- Country Bacon & Egg Bun — North County bacon, McAdams cheddar & arugula on brioche bun
- Avocado Toast — Mashed avocado, pickled onions, red pepper, EVOO and hard boiled egg on sourdough
- Olive & Egg Bun — Organic egg, spinach, gruyuere, on brioche
- Cranberry & Cheddar — McAdams Cheddar & cultured butter on a cranberry pecan roll
Desserts
- Classic Croissant
- Pain Au Chocolat
- Almond Croissant
- Ham & Gruyère Croissant
- Chocolate Chip Cookie With Sea Salt
- Kouign Amann
- Banana Bread
- Croissant Bread Pudding With Crème Anglaise
- Dark Chocolate Olive Oil Cake
- Honey Cornmeal Olive Oil Cake
- Blueberry Lemon Scone
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