Cafe Alula

Cafe, 252 Franklin St, Brooklyn, NY

VeganScore 80 · 11 vegan main dishes

Menu

Mains

• Falafel Pita — Baked falafel with hummus, pickled red onions, tomato, parsley, pickles, tarator sauce in pita Vegan
• Coconut Curry Bowl — West indies sweet potato coconut curry, seasonal vegetables over wild rice Vegan
• The Favarite — Fava beans (foul) served with tomato, cabbage, radish, za'atar pita Vegan
• Impossible Burger [Kafta] — Kafta lebanese "meatballs" with herbs, spices, lettuce, tomato, pickled onion, vegan harissa aioli in pita Vegan
• Hummus & Avocado Bowl — Fresh pita, homemade hummus, avocado, sesame and nigella seeds, microgreens Vegan
• Baked Falafel Bowl — Baked falafel, seasonal vegetables, with turmeric chickpeas, dolmas, miso tahini sauce over rice Vegan
• Mushroom Shawarma — Spiced shawarma with hummus, tumeric chickpeas, pickled red onions, red cabbage, pickles, tarator sauce in pita Vegan
• Cauliflower Shawarma — Spiced shawarma with hummus, tumeric chickpeas, pickled red onions, red cabbage, pickles, tarator sauce in pita Vegan
• Orange Blossom Chia Bowl — Chia seeds, almond milk, orange blossom, fresh fruit, nuts Vegan
• Egg & Cheese — 2 eggs scrambled, cheddar cheese
• Halloumi & Harissa Egg — Halloumi, harissa aioli, boiled egg, arugula, cherry tomato
• Avocado, Labneh & Za'tar — Labneh, avocado, tomato, za'tar, drizzled with olive oil
• Tagine — Kabocha squash stew with chickpeas, black olives, prunes, over couscous and topped with labneh
• Lebanese Sausage Sandwich — Beef sausage with lettuce, tomato, pickled onions, mayo
• Chicken Taouk Wrap — Chicken with lettuce, tomato, pickles, hummus, labneh
• Za'atar Pesto Mushroom — Za'atar pesto, shiitake mushrooms, arugula, melted fontina cheese
• Tuna Melt — Tuna, dried cranberries, dijon mustard, green apples, mayo, pressed with cheddar cheese
• Sardine Sandwich — Sardines, arugula, grape tomato, pickled onions, harissa aioli
• Tarragon & Whitefish — Whitefish with fresh tarragon, cucumber, arugula, sesame seeds
• Smoked Salmon — Salmon, labneh, sumac, fresh dill, pickled onions, capers

Breakfast

• Blossom Chia Bowl With Fruit Vegan
• Oatmeal With Berries Vegan
• Yogurt With Fresh Fruit — Yogurt with fresh fruit and granola
• Alula Breakfast Burrito — Eggs, cheddar, fava beans, avocado, lettuce, tomato, harissa aioli
• Eggplant Breakfast — Roasted eggplant, boiled egg, hummus, tahini, cucumber, tomato, pickled onion, parsley, pickles

Starters

• Tahini Maple Kale — Kale, apples, shaved brussels sprouts, fennel, sliced almonds, chopped dates, tahini maple dressing Vegan
• Fattoush — Classic lebanese salad with butterhead lettuce, mint, seasonal radishes, tomatoes, cucumber with freshly toasted flatbread Vegan
• Avocado Tabbouleh — Kale, parsley, cucumber, tomatoes, mint, onion, and quinoa. seasoned with olive oil, lemon juice, and topped with avocado Vegan
• Tuna & White Bean — Tuna salad, gigante beans, dill, celery, lemon, arugula
• Tahini Caesar — Kale and lettuce, parmesan, za'atar pita croutons, tahini caesar dressing
• Falafel Salad — Baked falafel, romaine, kale, hummus, cucumber, red onions, tomato, feta, sumac, dressing - or make it a wrap!
• Mezze Plate — Take a dip trip! arabic salad, baba ganouj, hummus, labneh, muhammara, za'atar sumac pita
• Raw Beet Salad — Beets, red onion, dill, mixed greens, glazed walnuts, feta cheese
• Tuna Salad — Tuna salad, capers, red bell peppers, red onion, butterhead lettuce, with toasted bread
• Crab Cake — Crab meat, arugula, grape tomato, pickled onions, harissa aioli

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