Butter
American restaurant, 70 W 45th St, New York, NY
VeganScore 40
Menu
Mains
- Parma Burger — Crispy proscuitto, melted mozzarella, tomato aoli
- Butter Burger — Melted cheddar, pickles, potato bun
Starters
- Parkerhouse Rolls — Chef's selections of house made butter; for two 7, four 9
- Cavatappi Pasta — Spicy lamb sausage, yellow tomato sauce
- Thick-Cut Veal Bacon — Red wine mustard
- Yellowfin Tuna Carpaccio — Fried capers, blood orange, marigolds
- Chopped Salad — French Feta, red cabbage, savoy cabbage, Tuscan kale, radishes, cucumbers, chickpeas, roasted shallot vinaigrette
- Romaine Lettuce — Sourdough croutons, basil, Parmesan dressing
- Caprese Salad — Di Palo's mozzarella, chive oil, pickled shallots
- Soup of the Day — Please ask your server for our daily selection
- Poached Shrimp — Meyer lemon aioli, toasted coriander, chives
Desserts
- Flourless Chocolate Cake — Vanilla ice cream, cocoa nibs, ganache
- Crème Caramel — Butter-roasted pineapple, cardamom, whipped cream
Other
- Grilled White Cloud Cauliflower — Coconut milk, rutabaga, Marash pepper Vegan
- Grilled Chicken Paillard — Baby arugula, shaved parmesan, roasted cherry tomatoes
- Stuffed Beefsteak Tomato — Basil, pesto, mozzarella, pea shoots
- Pan-Seared Branzino — Wilted rainbow chard, lemon vinaigrette
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