Buca di Beppo Italian Restaurant

Italian restaurant, 3850 S Las Vegas Blvd, Las Vegas, NV

VeganScore 50 · 1 vegan main dish

Menu

Mains

• Spaghetti Marinara — Homemade marinara sauce served on a bed of spaghetti Vegan
• Chicken Parmigiana — Topped with homemade marinara sauce, mozzarella & garnished with parsley
• Salmon Sorrento — Lemon butter sauce, Roma tomatoes & capers
• Chicken Marsala — Baby portobello mushrooms in a traditional Marsala wine reduction
• Prosciutto Stuffed Chicken — Stuffed with mozzarella & prosciutto, served with homemade marinara & pesto cream sauce
• Chicken Limone — Lemon butter sauce & capers
• Eggplant Parmigiana — Topped with homemade marinara sauce, Roma tomatoes, basil & mozzarella
• Quattro al Forno — Cheese Manicotti, Chicken Cannelloni, Cheese Ravioli & Stuffed Shells
• Chicken Cannelloni — Spinach pasta tubes filled with chicken, ricotta & mozzarella with rosa sauce
• Cheese Manicotti — Tubes filled with ricotta, mozzarella & Parmesan with Alfredo & homemade marinara sauce
• Ravioli al Pomodoro — Cheese-filled ravioli with homemade marinara sauce
• Ravioli with Meat Sauce — Cheese-filled ravioli with savory meat sauce
• Stuffed Shells — Pasta shells filled with spicy Italian sausage, spinach, ricotta & Parmesan with Alfredo & homemade marinara sauce
• Lasagna — Towering layers of meat sauce, ricotta, mozzarella, provolone & Parmesan
• Baked Rigatoni — Spicy Italian sausage & meat sauce tossed & topped with mozzarella, Parmesan & ricotta
• Spicy Chicken Rigatoni — Chicken breast, garlic, crushed red pepper & peas in spicy rosa sauce
• Penne Basilica — Chicken breast, broccoli & pesto cream sauce
• Baked Ziti — Mozzarella, provolone & rosa sauce tossed & topped with ricotta & Italian-style breadcrumbs
• Fettuccine Alfredo — Classic favorite featuring fettuccine tossed with creamy homemade Alfredo sauce
• Spaghetti with Meat Sauce — Savory homemade meat sauce with 100% premium ground beef served on a bed of spaghetti
• Spaghetti with Meatballs — Famous half-pound meatballs with homemade marinara sauce, served on a bed of spaghetti
• Chicken Carbonara — Chicken breast, prosciutto, peas & garlic in Alfredo sauce
• Shrimp Fra Diavolo — Garlic shrimp & crushed red pepper with penne in spicy rosa sauce
• Penne San Remo — Chicken breast, artichoke hearts, sun-dried tomatoes & peas in white wine cream sauce
• Meatball Sandwich — Sliced meatballs topped with marinara sauce & mozzarella, served with garlic fries

Starters

• Apple Gorgonzola — Granny Smith apples, spiced walnuts, dried cranberries & Gorgonzola tossed with mixed lettuce in signature Italian vinaigrette
• Caesar — Romaine hearts tossed in signature Caesar dressing with roasted garlic croutons & Parmesan
• Chopped Antipasti — Pepperoni, salami, red onions, pepperoncini, cucumbers, Roma tomatoes, black & green olives, provolone, feta & Gorgonzola with mixed lettuce in signature Italian vinaigrette
• Zuppa del Giorno — Ask your server about our seasonal soup of the day
• Fried Mozzarella — Hand-breaded mozzarella served with homemade marinara sauce
• Garlic Parmesan Fries — Poached garlic, Parmesan, fries topped with parsley
• Bruschetta — Crostini topped with mozzarella, tomato, basil & Parmesan cheese
• Crispy Parmesan Brussel Sprouts — Baked with prosciutto & Parmesan cheese, topped with balsamic glaze

Desserts

• Chocolate Chip Cannoli — Crispy shells stuffed to order with a sweet cannoli cream filling mixed with chocolate chips, served over a drizzle of chocolate sauce
• Tiramisu — Homemade ladyfingers soaked in dark rum & espresso, layered with sweetened mascarpone cheese & topped with cocoa & crumbled hazelnut biscotti
• Buddy V's Cake Slice of the Day — Ask your server about our seasonal cake
• Italian Crème Cake — Three layers of rich lemon cake & mascarpone cheese filling, served in a pool of raspberry sauce & topped with whipped cream

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