Bryant Park Café

Bar, 1065 6th Ave #2400, New York, NY

VeganScore 50 · 2 vegan main dishes

Menu

Mains

• Vegan Sandwich — Avocado, spicy cucumber, sprouts, red pepper relish on seven grain bread Vegan
• Vegan Jerusalem Dinner — Hummus, Egyptian beans, chopped garden salad, tabbouleh salad, olives, grilled hot chilies, pita bread Vegan
• Pulled BBQ Pork Sliders
• All American Sliders — American cheese, grilled onions, on sesame roll
• Turkey Burger — Grilled onions, tomatoes, romaine, spicy mayo on toasted English muffin
• BLT — On sour dough rye bread with chipotle mayo
• Shrimp or Salmon Option
• Mediterranean Chicken — Grilled artichokes, orzo pasta salad, E.V.O, tomatoes, olives, capers, onions, arugula, Greek Feta cheese
• Shrimp Tacos — Guacamole, chopped salad, lime crème fraiche, spicy salsa, soft corn tortillas
• Chicken, Three Cheese & Spinach Quesadilla — Salsa, guacamole, roasted peppers & crema Mexicana
• Shrimp Option

Starters

• Gazpacho — Lime marinated cucumber & mint garnish Vegan
• Chips, Salsa & Guacamole Vegan
• Vegan Organic Quinoa & Baby Kale Salad — Sweet basil puree, chickpeas, mint leaves, cucumbers, and tomatoes Vegan
• Watermelon, Greek Feta & Baby Arugula Salad — Cilantro & balsamic nectar
• Baby Kale Caesar Salad
• Tomato & Ciliegine Mozzarella Salad — Roasted challah croutons, sweet basil pesto
• Basket of Spicy Chicken Wings — Served with blue cheese dip
• Tuna Salad — Avocado and arugula on multi seed hero
• Chopped Chicken Cobb — Avocado, blue cheese, bacon, hard-boiled egg, olives, onion, roasted peppers, radish, tomato, balsamic vinaigrette
• Caesar Salad — With choice of grilled chicken or grilled salmon

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